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Special medical food industry has entered a period of steady development
Time of Update: 2022-09-01
(Source: Zhongying Hui Nutrition and Health Research Institute) "China Food News" (December 01, 2021 Edition 06) (Editor in charge: Zhu Meiqiao) Recently, the State Administration for Market Regulation issued the "Administrative Measures for the Registration of Formulas for Special Medical Purposes (Draft for Comment)" (hereinafter referred to as the "Draft for Comments"), which marks that China's special medical food registration system will usher in a new stage .
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The first-quarter performance of the liquor industry is expected to achieve high growth
Time of Update: 2022-09-01
Shanxi Fenjiu said that the company planned the Spring Festival peak season ahead of schedule, and the mid-to-high-end products such as the Blue and White Fenjiu series achieved substantial growth, and both operating income and net profit achieved the best level in history .
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The State Key Laboratory of Dairy Biotechnology has achieved remarkable achievements in ten years
Time of Update: 2022-09-01
"China Food News" (December 21, 2021 04 edition)(Editor-in-charge: Yang Xiaojing) News from this newspaper (reporter Yang Xiaojing) A few days ago, the 10th anniversary meeting of the construction and operation of the State Key Laboratory of Dairy Biotechnology (hereinafter referred to as the "National Key Laboratory") was held in Shanghai .
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The condiment industry may continue to be under pressure
Time of Update: 2022-09-01
Raw material prices remain highTest business profitability Around October last year, condiments such as oil, salt, sauce, vinegar, quick-frozen foods such as rice, noodles, beverages, hot pot balls, and mustard vegetables announced price increases, ranging from 3% to 20% .
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Pursuing the "Double Carbon" Goal Makes Food Enterprise Packaging Blow Green Wind
Time of Update: 2022-09-01
In December last year, Yili's Jindian products launched the "0-aluminum-foil low-carbon aseptic paper-based" composite packaging in the country, aiming to increase the proportion of renewable ingredients in the packaging materials of organic milk products and advocate low-carbon organic life with practical actions .
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"Core value and fast mouth" empowers special aquaculture
Time of Update: 2022-09-01
Seed industry is the "chip" of agriculture and the most important link in the development of aquaculture . Recently, the General Office of the Ministry of Agriculture and Rural Affairs issued the "No
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Shaping the "Food An Heze" brand to lead and promote the high-quality development of the food industry
Time of Update: 2022-09-01
(Du Changyong, Zhu Qing, Li Keyang) Editor in charge: Lian Fan Review: Ouyang Meihua "The company has always adhered to 'quality first, service first', took the lead in implementing 'three standards' management, 6S management and HACCP system management in Heze City, Shandong Province, and took the initiative to install 'safety locks' for food production, focusing on quality brands and winning consumers.
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Implementing seven major measures, Guizhou accelerates its progress towards a "powerful pepper province"
Time of Update: 2022-09-01
Our reporter Du Tao It is the spring ploughing season. Recently, the reporter learned from the pepper special class in Guizhou Province that the development goals and tasks of the pepper industry in t
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Grab the beach milk tea economic double skin milk out of the circle
Time of Update: 2022-09-01
More than 90 years ago, Dong Xiaohua from Shunde developed a sweet and delicious double-skin milk, and then founded the Minxin brand, which became a time-honored brand in Guangdong over time; more than 90 years later, the fourth-generation inheritor of Minxin double-skin milk, "post-90s" Liang Zhanchong Pi Milk has carried out "cross-border interpretation" and innovatively launched Double Skin Grandma Tea, which has become the new favorite of the new generation of young people's taste buds .
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Guangdong goes first, Shandong follows closely: regional competition for pre-made dishes kicks off
Time of Update: 2022-09-01
In addition, Cold Food Weekly also learned that Weifang and Zhucheng intend to build the local area into the capital of Chinese prefabricated vegetables, relying on the advantages of agricultural production and processing to help economic development .
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The list of imported goods for cross-border e-commerce retail has been adjusted
Time of Update: 2022-09-01
Eight departments including the Ministry of Finance recently issued an announcement saying that starting from March 1, the list of cross-border e-commerce retail imports will be optimized and adjuste
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The development of e-commerce benefits the lives of hundreds of millions of people
Time of Update: 2022-09-01
"Online retail, cross-border e-commerce, mobile payment and other new formats, new models and new scenarios continue to emerge, and the accelerated integration of online and offline consumption has not only become an important engine of economic growth, but also profoundly changed the daily life of Chinese people .
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Fruits are gorgeously transformed into "healthy snacks" and "net celebrity elements"
Time of Update: 2022-09-01
(Comprehensive by Zhu Meiqiao)"China Food News" (April 15, 2022 Edition 04) (Editor-in-charge: Zhu Meiqiao) From the "preparation products" other than three meals a day in the past to the "healthy snacks" that are indispensable every day, fruit consumption tends to be snacks, national trends, and diversified development .
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Food additives approved for new products in 2021 highlight biotechnology
Time of Update: 2022-09-01
Approval of New Varieties of Food Additives In 2021, the National Health and Health Commission issued Announcements No. 2, No. 5, No. 6, and No. 9 of 2021, approving a total of 30 new varieties of food additives, including 17 kinds of enzyme preparations for food industry New varieties, accounting for 56.
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How do old cake brands survive in the 100 billion market
Time of Update: 2022-09-01
In this mode of operation, in addition to de-shopping to avoid high physical store costs and improve industrial efficiency, relying on the Internet can also more quickly grasp industry trends, user portraits and other information, and have more time and energy to develop new products to meet market demand.
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The first domestic convenience store fresh food factory group standard implementation
Time of Update: 2022-09-01
News from our newspaper (Reporter Wang Xiaoxuan) With the rapid growth of the number of domestic convenience stores in recent years, the development of fresh food products has become an important means for convenience store companies to consolidate their core competitiveness .
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Yak milk still has a long way to go
Time of Update: 2022-09-01
At the same time, increase the support and capital investment of governments at all levels, standardize and assist leading enterprises with influence in the region, strengthen facilities and equipment, and promote new technologies and methods in the yak milk production process of enterprises and herdsmen .
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Health care industry digs deep into consumer demand
Time of Update: 2022-09-01
(Comprehensive by Zhu Meiqiao) "China Food News" (06 edition on January 12, 2022) (Editor in charge: Zhu Meiqiao) In recent years, China's health care industry has developed rapidly, the market capacity has continued to expand, and health care brands have also increased.
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Food sensory nutrition has become a new hot subject
Time of Update: 2022-09-01
Responsible editor: Zhao Yu Review: Peng Zonglu News from this website (Reporter Chen Jinghua) On August 6, the inaugural meeting of the General Practice and Health Medicine Branch of the Chinese Health Management Association and the first General Practice and Health Medicine Summit Forum were held in Shenyang .
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2022 Pu'er tea expert review meeting will be held
Time of Update: 2022-09-01
” (sticky new) Responsible editor: Zhao Yu Review: Wang Jinchen News from this website The 2022 Pu'er Tea Expert Review Meeting sponsored by the Teahouse Industry Office of the Commercial Catering Service Industry Development Center was held at the Jiashimu Tea Art Museum a few days ago .
