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Qionglai wine industry opens the road of cluster development of Sazhuang
Time of Update: 2022-08-31
(Fu Pengcheng Li Changjiang Fan Xiaoxue) "China Food News" (08 edition on April 30, 2021)(Editor-in-charge: Qu Yuening) On April 24, the Qionglai Wine Industry Revitalization and Development Conference and the first Tianfu Winery Culture Week in Chengdu kicked off in Qionglai City, Chengdu City, Sichuan Province .
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New probiotic strain for eye health launched
Time of Update: 2022-08-31
S. eye health food market is growing rapidly, and everyone has spent a lot of time online over the past year, making the timing of the strain's launch a perfect fit .
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Deciphering the organic industry and exploring the way of development - a documentary on the development of the organic industry of Beidahuang Group Bei'an Branch
Time of Update: 2022-08-31
"It's hard to be really organic!" Recalling the development of organic agriculture, Jiang Yaohui, member of the party committee and deputy general manager of Bei'an Branch, always said with emotion that organic is not only a category of food safety, but also a green, ecological, For sustainable orientation, it is not enough to rely on feelings and beliefs, but also rely on scientific and technological guarantees and institutional constraints .
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Xinjiang Smart Agriculture Field Observation Meeting Held
Time of Update: 2022-08-31
(Nie Xinlin)"China Food News" (August 24, 2021 Edition 05)(Editor in charge: Huang Guangshun) News from this newspaper The Xinjiang Smart Agriculture Field Observation Conference was held in Changji City recently .
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The construction of the food sector ecosystem continues to advance
Time of Update: 2022-08-31
Market participants generally stated that the corn basis trading business on the OTC platform of DCE is conducive to improving the active management capability of grain enterprises on price risks, enriching risk management channels and tools, expanding purchasing and sales channels, increasing purchasing and sales opportunities, and reducing operational risks.
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Baichuan Bio Chen Biao: Plant meat is a dietary revolution, and mass consumption is the direction
Time of Update: 2022-08-31
On the one hand, from the international to the domestic, a large number of giants are competing to enter and promote related products; on the other hand, from the food industry to the consumer terminal, there are not a few people who hold the view that "real meat is more fragrant" .
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Plant-based: When the wind blows, how to take advantage of the situation?
Time of Update: 2022-08-31
The reporter saw at the SIAL China International Food Exhibition held recently that in addition to the common plant milk and plant meat, innovative products such as plant-based ice cream and plant-based meat floss have appeared one after another .
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Shaanxi Zhenzhang won the title of "2021 Midpoint Revival Excellent Baking Enterprise"
Time of Update: 2022-08-31
At the meeting, Li Xia, deputy secretary general of the Bakery Industry Association of the All-China Federation of Industry and Commerce, awarded Zhenzhang Company the honorary title of "2021 Midpoint Revival·Excellent Baking Enterprise".
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Nutrition targeting design technology opens the door to "personalized nutrition"
Time of Update: 2022-08-31
(Li Xiaolong, Yu Siwang, Liu Guangwei, Zhao Yong, Bi Xiuli, Zhang Maojie)"China Food News" (07 edition on August 12, 2021)(Editor-in-charge: Yuan Guofeng) With the completion of the large-scale genome project, the life sciences entered the post-genomic era, and nutrigenomics came into being and quickly became the forefront of nutrition research, promoting nutrition science from epidemiology and physiology to molecular biology and genetics important change .
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A century-old Shanhaiguan Beverage implements a new strategy
Time of Update: 2022-08-31
(Wang Guanghuai) "China Food News" (02 edition on March 31, 2021) (Editor-in-charge: Han Songyan)
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Qingdao, Shandong promotes the high-quality development of the "Made in Qingdao" brand and food industry
Time of Update: 2022-08-31
(Sun Daxiu and Zhou Mingming) Responsible editor: Wang Jinchen Review: Ouyang Meihua Recently, the Qingdao Municipal Market Supervision Bureau of Shandong Province issued the "Implementation Plan on Strengthening the Implementation of the Main Responsibility of Food Safety by Food Production Enterprises", focusing on "one main line, three lists, and five systems" to continuously improve the implementation of the main body of enterprises.
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Jiangsu Yancheng accelerates the development of modern fishery
Time of Update: 2022-08-31
(Wang Yezhou) "China Food News" (April 20, 2021 Edition 06)(Editor-in-charge: Wang Ning) From our newspaper, Yancheng City, Jiangsu Province is a city with large fishery resources, with obvious advantages in resource endowment .
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Shandong Qingdao's marine industry strength continues to grow
Time of Update: 2022-08-31
(Ma Yonggang)"China Food News" (November 22, 2021 02 edition) (Editor-in-charge: Gao Jiaodi) The ocean is a strategic place to promote the high-quality development of Qingdao, Shandong Province, and it is also the "trump card" that Qingdao must play to stand out in the urban competition .
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The market size of the bottled water category continues to grow
Time of Update: 2022-08-31
(sticky new) "China Food News" (Version 04, June 21, 2021)(Editor-in-charge: Wang Han) Recently, the 5th China Cooked Aquatic Industry Development Forum of "Healthy China, Cooked Water is the Tide" hosted by the China Food Industry Association and the Healthy Drinking Water Professional Committee of the China National Health Association was held in Beijing .
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Yunnan Tengchong promotes sustainable and healthy development of tea industry
Time of Update: 2022-08-31
In Xinhua Township, there are more than 20 tea factories (institutions) developing ecological industries like Zhang Liquan.
In Xinhua Township, there are more than 20 tea factories (institutions) developing ecological industries like Zhang Liquan.
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Qiqihar Institute of Animal Husbandry Industry Signing and Unveiling
Time of Update: 2022-08-31
This signing is a beneficial exploration of Qiqihar's "school-enterprise-government" cooperation, a new path and carrier for industrial talent training and integration of production and education, and an important measure to promote the high-quality development of the city's animal husbandry .
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HACCP system certification implementation rules released
Time of Update: 2022-08-31
News from this newspaper (Reporter Lian He) In order to further optimize China's food and agricultural product certification system and promote the implementation of Hazard Analysis and Critical Cont
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Pyrotechnics and solid innovation in Snack Street
Time of Update: 2022-08-31
Many time-honored brands have carried out factory production to expand output according to social needs, and achieved results, but there are also many that are not suitable for large-scale production, and the front shop and back factory or small-scale traditional process production can guarantee the flavor and quality of the product .
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Deepen the reform of "separation of licenses and licenses" to further stimulate the vitality of market entities
Time of Update: 2022-08-31
News from this newspaper (Reporter Han Songyan) In recent years, in order to optimize the business environment and stimulate market vitality, the Party Central Committee and the State Council have continued to promote the reform of "separation of licenses and licenses" as an important part of the reform of "decentralization, management and services" .
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Guangdong Maoming tilapia industry "borrows the road" for rapid development
Time of Update: 2022-08-31
(Liang Sheng Liang Jingjing)"China Food News" (06 edition on October 26, 2021)(Editor-in-charge: Wang Ning) A tilapia exporter located in Yangmei Industrial Park, Huazhou City, Maoming City, Guangdong Province, has recently been intensively processing, sorting and packing 100 tons of tilapia to be exported to Europe .
