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There is a spontaneous snack street in Xihu Road, Nankai District, Tianjin, with hundreds of small shops selling food
The popularity of this street, and even the snack streets in many places, has brought people a lot of thinking: these small shops with one door and half a counter are not high-end, nor do they play health care cards, they are all down to earth.
"Real materials are old-fashioned, and the people like it, so let's do it
In recent years, supply-side reform has become a buzzword
The root of Guben's innovation is the splendid food culture of China for thousands of years.
Consolidation and innovation cannot help by unplugging the seedlings
Consolidation and innovation, "root" is the root, "innovation" is water, root meets water, and water meets root
However, there are also some corporate products that have been discussed by the society for various reasons, and some well-known foods have changed their taste
Supply-side structural reform, as far as the food industry is concerned, is the way to hope for the ground line of consolidating innovation and connecting the people
(Wang Guanghuai)
Responsible editor: Wang Jinchen Review: Zheng Ying