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"Vegetable Basket" brings out "happiness"
Time of Update: 2022-09-04
(Comprehensive arrangement by Gao Na)"China Food News" (07 edition on October 15, 2021)(Editor in charge: Gao Na) As the main channel for supplying "vegetable baskets" for urban and rural residents, farmers' markets are not only a place for economic activities, but also a "perspective mirror" that reflects social hotspots and management difficulties .
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Governing excessive packaging is a long-term project
Time of Update: 2022-09-04
(Hu Libiao) "China Food News" (version 08 on June 15, 2022) (Editor-in-charge: Yang Xiaojing) In April of this year, 14 industry associations including China National Light Industry Federation jointly issued an initiative to "oppose excessive packaging of commodities and practice the concept of simplicity and moderation" to operators and consumers .
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Anhui people, talk counts!
Time of Update: 2022-09-04
This time, there were 286 major "Cloud Signing" projects in the province, covering 16 cities in the province, involving manufacturing, modern service industry, energy, The six fields of ecological environment protection, culture and agriculture and forestry have a total investment of 607.
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Growth stage, scientific diet to eat nutrition and health
Time of Update: 2022-09-04
How to arrange nutritious meals for primary school students? How to supplement vitamins for middle school students? What should be paid attention to when losing weight in adolescents? In recent years
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"Little fat pier" also needs nutrition in place
Time of Update: 2022-09-04
News from this newspaper (Reporter Jiang Mei) A few days ago, China Health Promotion Foundation Health Communication and Promotion Special Fund, Chinese Preventive Medicine Association Health Communi
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Henan Hot and Sour Noodles: "Breakthrough" from the Dilemma of "Hi Eat"
Time of Update: 2022-09-04
Among the more than 20 enterprises that only produced the "Hi" brand name, the total industry volume reached more than 4 billion yuan, accounting for "half of the country" of Henan hot and sour noodles .
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The 5th China High Quality Wheat Development Forum was held, and the quality of national wheat is not inferior to that of foreign wheat
Time of Update: 2022-09-04
Du He said that expanding the planting area of high-quality wheat, increasing the income of farmers, improving the processing level of flour enterprises, and improving the level of nutrition and health of consumers are the original intention of holding the high-quality wheat forum and calling for the strengthening of the high-quality wheat business .
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Shenzhen launches 2021 Food Safety Awareness Week
Time of Update: 2022-09-04
(Zhang Ruijia) Responsible editor: Peng Zonglu Review: Zheng Ying 、2021，，2021。 ，、，、、，、、。 2021《“”》，，，，，。，“，”。 2021“，”，，“ ”“ ”，，，，，，，，，、、。 During the publicity week, the Municipal Market Supervision Bureau will carry out a special campaign against wasteful food safety publicity, a series of publicity campaigns to create a food safety demonstration city, and a special event for the Food Safety Publicity Week of Transparent Law Enforcement Actions.
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Strengthen the effective connection between administrative law enforcement and criminal justice, and comprehensively improve the level of intellectual property protection in the seed industry
Time of Update: 2022-09-04
Our reporter Yang Xiaojing Recently, the Ministry of Agriculture and Rural Affairs, the Supreme People's Court, the Supreme People's Procuratorate, the Ministry of Industry and Information Technology,
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Vigorously promote the spirit of scientists and empower the food industry to upgrade through continuous innovation
Time of Update: 2022-09-04
It is hoped that China's food science and technology workers will take root in the motherland, carry forward the excellent Chinese food culture, establish a "big food concept", adhere to the "four aspects", be demand-oriented, devote themselves to scientific and technological innovation, attach importance to the transformation of scientific research results, and build a system innovation platform.
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Gucheng launched Baolian assistance and docking activities
Time of Update: 2022-09-04
(Wang Peng Zhao Yanyan)"China Food News" (September 17, 2021 08 edition)(Editor-in-charge: Wang Jiayi) Recently, Miao Bingsong, deputy director of the Hebei Provincial Department of Agriculture and Rural Affairs, led the Provincial Party Committee Agriculture Office Secretariat, the Department's Industry Promotion Office, Industrialization Office, Science and Technology Education Office, Beautiful Countryside Office, Animal Husbandry Office, and Characteristic Industry Office.
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Hunan: CCTV revealed that "sauerkraut" was seized overnight, Master Kong and unified apology
Time of Update: 2022-09-04
At the same time, the Huarong County Party Committee and County Government immediately organized that night to take measures to seize the companies exposed by CCTV, carry out law enforcement investigations, and at the same time conduct large-scale investigations and rectifications of the county's sauce and pickled vegetable companies .
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Participate in the construction of a new development pattern of the grain industry, and change the term of the China Grain Industry Association
Time of Update: 2022-09-04
News from this newspaper (Reporter Bao Xiaotie) "Food security is the eternal theme of the national economy and people's livelihood. It is an important foundation for economic development, social stab
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The role of fruit refrigeration preservatives is highlighted
Time of Update: 2022-09-04
Our reporter Yang Xiaojing It's the season of spring when a large number of fruits are on the market, how to better keep it fresh? A few days ago, the Institute of Agricultural Products Processing of
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The State Administration for Market Regulation deploys key inspections of meat production
Time of Update: 2022-09-04
In response to the problems found in the inspection, the market supervision department should urge the meat product producers to formulate rectification measures, carry out rectification one by one, and track and verify the completion of the rectification to ensure that the rectification is in place .
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Consumers are willing to pay for emotional value
Time of Update: 2022-09-04
According to a survey by Ipsos, in the post-epidemic era, 89% of consumers believe that "adding functional health ingredients" to food and beverages will increase purchase intentions .
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How to overcome "acclimatization" with imported salad dressing
Time of Update: 2022-09-04
Light food style drives the salad dressing market Salad dressing is a semi-solid compound seasoning that is emulsified and filled with vegetable oil, water, egg products, and acidic ingredients as the main raw materials, with or without addition of sugar, salt, spices and edible thickeners .
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To control plastic pollution, we need to work together
Time of Update: 2022-09-04
Further strengthen social co-governance and the participation of the whole people The first is to guide industry enterprises to take active actions to implement the goal of banning and restricting the use of plastic products .
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Regulatory authorities in many places fully escort campus food safety
Time of Update: 2022-09-04
Shandong Dingtao: Check out the "three key points" In order to ensure the food safety of all teachers and students, the Market Supervision Bureau of Dingtao District, Heze City, Shandong Province deployed in advance to carry out the spring school food safety inspection, and carried out full coverage inspections of schools and kindergarten canteens in the area to consolidate food safety responsibilities .
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Shandong multi-department linkage to rectify the quality and safety of edible agricultural products
Time of Update: 2022-09-04
The competent departments of agriculture and rural areas, animal husbandry, veterinary and fishery at all levels are required to further establish and improve the coordination mechanism of supervision and law enforcement teams in accordance with the division of responsibilities, and strengthen the linkage mechanism between cities, counties and townships.
