The State Administration for Market Regulation deploys key inspections of meat production

News from this newspaper (Reporter Lian He) Recently, the State Administration for Market Regulation issued the "Notice on Strengthening the Supervision and Inspection of Meat Product Production" (hereinafter referred to as the "Notice"), deploying local market supervision departments to carry out full-coverage supervision and inspection of meat product production enterprises, supervising and urging Enterprises implement the main responsibility for food safety, ensure the quality and safety of meat products, and promote the quality of meat products

According to the requirements of the "Notice", the inspection will focus on the food safety management, raw and auxiliary material procurement, production process control, product inspection and testing, food safety self-inspection, etc.

The "Notice" requires that the local market supervision departments should study and formulate the supervision and inspection plan and inspection point list for meat product production enterprises and meat product processing workshops in their jurisdictions, and uniformly organize supervision and inspection, uniform inspection personnel training, uniform supervision and inspection content, and uniform inspection.

In response to the problems found in the inspection, the market supervision department should urge the meat product producers to formulate rectification measures, carry out rectification one by one, and track and verify the completion of the rectification to ensure that the rectification is in place