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The National Symposium on Public Nutrition Improvement and the National Nutrition Work Conference were held in Tianjin today.
Time of Update: 2020-10-24
In order to explore the idea of public nutrition improvement, further strengthen public nutrition improvement work and promote nutrition work in China, the CDC of the National Health and Family Planning Commission and the Nutrition and Health Institute of the China Center for Disease Control and Prevention held a national symposium on public nutrition improvement and a national nutrition work conference in Tianjin from November 4-6, 2015.
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For the first time, the Chinese Academy of Nutrition held an international branch meeting at the 17th Annual Meeting of the Chinese Association of Science and Technology.
Time of Update: 2020-10-24
17th Annual Meeting of the Chinese Association of Science and Technology is scheduled to be held in Guangzhou, Guangdong Province, from May 23 to 24, 2015, with the theme of "Innovation First", co-sp
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The 2015 DSM Colorful Science and Technology --- Awards for Young Chinese Scholars.
Time of Update: 2020-10-24
DSM Science and Technology Awards have been held in Europe for more than two decades. The 2015 DSM Colorful Science and Technology Awards were awarded to China for the second time, in close cooperati
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Let nutrition into life - 2015 the first National Nutrition Week Carrefour activities launched.
Time of Update: 2020-10-24
National Nutrition Week aims to lead the spread of core nutrition knowledge through various channels of the whole society, so that people fully understand food, improve health literacy, and establish a new life of nutrition and health.
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Training course on nutritional epidemiology investigation and analysis methods of the Public Nutrition Branch in the Guangxi Northwest Sea...
Time of Update: 2020-10-24
In order to improve the professional skills of professional staff in the fields of medicine, public health and nutrition, update their nutritional epidemiology expertise in a timely manner, and better carry out nutrition-related work, the Public Nutrition Branch of the Chinese Nutrition Society successfully held a training course on nutritional epidemiology survey and analysis methods in Beihai City, Guangxi Zhuang Autonomous Region, from July 3 to 4, 2015.
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The 7th Meeting of the Committee of Directors of the Revised Dietary Guidelines of Chinese Residents...
Time of Update: 2020-10-24
requested the Working Group to prepare the articles in accordance with the specific revisions of the current meeting, and in the light of the amendments to common issues, to complete the revisions as soon as possible, and to submit the final version by 10 July.
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The Medical Food and Nutrition Support Branch of the Chinese Nutrition Society was established in Shanghai.
Time of Update: 2020-10-24
, August 21, 2015, the founding conference of the Medical Food and Nutrition Support Branch of the Chinese Nutrition Society was held in Shanghai. Researcher Yang Yuexin, Chairman of the Chinese Nutri
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Anhui Nutrition Society to carry out "student nutrition and health lecture hall" series of lecture activities.
Time of Update: 2020-10-24
From June 2014 to January 2015, it was jointly organized by Anhui Nutrition Society and Hefei High-energy District Social Affairs Bureau, and the Anhui Nutrition Society, in cooperation with Anhui Me
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Chairman Yang Yuxin was elected to the 5th Committee of the International Federation of Science and Technology (ICSU-CHINA).
Time of Update: 2020-10-24
on the , 2014, the plenary meeting of the Coordinating Committee for the Work of the International Federation of Science and Cs (ICSU-CHINA ) was held at the Friendship Hotel in Beijing.
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The first consultation on the revision of the Dietary Guidelines for Chinese Residents was held.
Time of Update: 2020-10-24
Finally, Kong Lingzhi researcher made a concluding speech, pointing out that the recommendation of the new dietary guidelines is based on the consensus of the scientific community on the key issues of nutrition and health of chinese residents, and the revision of the guidelines also carries the functions of nutrition education, practical guidance, food culture guidance and so on.
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The Chinese Nutrition Society has helped Wuzhong City, Ningxia, to develop a healthy industry.
Time of Update: 2020-10-24
Wu Zhong Municipal Government appointed Chen Junshi academician, Wu Wukli, Yang Yuanxin and other well-known domestic experts and scholars and business leaders 22 as Wu Zhong health care industry consultants, while Wu Zhong Municipal People's Government and the Chinese Nutrition Society signed a framework agreement on health industry development strategy cooperation, Wu Zhong Municipal People's Government Science and Technology Bureau and China CDC Institute of Nutrition and Health signed a scientific and technological cooperation agreement.
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The fourth Asian FOP Symposium was held in Kuala Lumpur.
Time of Update: 2020-10-24
The conference was supported by Professor Barry Popkin of the University of North Carolina, USA, with representatives from China, Malaysia, Singapore, Thailand and Brunei participating in the seminar, as well as the Executive Vice President of the FOP Working Group of the Chinese Nutrition Society, Yu Fengying, and Zhao Jia of the Centers for Disease Control and Prevention's Institute of Nutrition and Health.
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An expert seminar on salt reduction guidelines for China's food industry was held in Beijing.
Time of Update: 2020-10-24
afternoon of June 23, 2015, an expert seminar on salt reduction guidelines for the Chinese food industry, organized by the Chinese Nutrition Society, was held in Beijing.
The Working Group will further revise and improve the draft guidelines for salt reduction in China's food industry on the basis of expert advice.
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Expert Review of Dietary Guidelines of the Chinese Nutrition Society and 7th Executive Director of the 8th Council...
Time of Update: 2020-10-24
More than 50 experts and executive directors from all over the country, as well as the chairman of the local nutrition society, attended the meeting, including Yang Yuexin, Yu Fengying, Cheng Yiyong, Yang Xiaoguang, Kong Lingzhi, and Guo Junsheng, Su Yixiang, Sun Jianqin and Ma Guansheng.
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Jiangxi Nutrition Society organized experts to Yingtan City Moon Lake District to carry out "hundreds of thousands of experts under the grass-roots ...
Time of Update: 2020-10-24
on the morning of September 17th, the large-scale science and technology service activities of 100 experts under the grass-roots level" of Jiangxi Province, hosted by Jiangxi Science and Technology A
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Chinese Nutrition Society releases first "Baby Feeding Guidelines" (0-6 months)
Time of Update: 2020-10-24
In such a severe situation, in order to raise public awareness of breastfeeding, the Chinese Nutrition Society today officially released the "Baby Feeding Guidelines" (0-June) for the first time.
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CampIng Power - The Role of Plant Diets in Health and Disease International Forum Sixth Person in Shanghai...
Time of Update: 2020-10-24
Finally, Professor Sun Jianqin of the Department of Nutrition of East China Hospital affiliated with Fudan University introduced the metabolic-related studies of muscle decay syndrome and muscle-less obesity, as well as nutritional interventions.
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Attended the science and technology work conference.
Time of Update: 2020-10-24
from Xinhua News Agency November 17, the Chinese Association of Science and Technology science and technology work symposium held in Beijing. Li Yuanchao, a member of the Political Bureau of the CPC
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Representatives of the Chinese nutrition community went to Portugal to attend the 37th European Conference on Clinical Nutrition and Metabolism.
Time of Update: 2020-10-24
Session 3: Nutrition and Cancer ESPEN Best Summary 2015 ESPEN Guidelines LLL Course - Nutrition in Perioperative Period Community Nutrition Challenges Clinical Nutrition Symposium ICU Specific Substrates Adipose Tissue and Nutrition Therapy Nutrition for Cronhn's Disease Case Discussion - ICU's Infirm Patients Foods, Emotional and Appetite Social Determining Factors of Malnutrition Exchange 4: Along the Intestinal-Fat-Liver Axis Satellite Venue: Fessenius FRESEN KAIUSBI, Newdhia NUTRICIA Advanced Medical Nutrition, Nestle NESTL?
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Preparations for the 2015 Nutrition Science Conference are progressing in an orderly manner.
Time of Update: 2020-10-24
Professor Yang Yuxin, Chairman of the Organizing Committee of the 12th Nutrition Science Congress and Chairman of the Chinese Nutrition Society, Vice Chairman Professor Yan Fengying, Director of the Office, Head of The Working Groups, and 16 relevant staff members of the Working Groups of the Executive Committee of the General Assembly attended the meeting.
