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CRE·2023 The 14th Guangzhou Catering Expo and Greater Bay Area Catering Prepared Vegetables Industry Exhibition has been fully launched
Time of Update: 2023-01-04
In order to help seize the new opportunities for the development of the catering industry in South China in the second half of 2023 and bring a full range of resources, services and business opportuni
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Notice of Dalian Market Supervision Administration on Releasing the Results of 374 Batches of Food Safety Sampling (No. 10 of 2022)
Time of Update: 2023-01-04
According to the < Measures for the Administration of Food Safety Sampling Inspection> and other laws and regulations, in accordance with the relevant work arrangements of Dalian Market Supervision Ad
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Notice of Bengbu Market Supervision Administration on Publishing the Information of Food Safety Supervision and Sampling in 2022 No. 89 (Provincial Transfer).
Time of Update: 2023-01-04
The details are hereby informed as follows: Microbial problems The trump packaged drinking water produced by the Ace Water Industry Pure Water Plant in Wangzhuang Town, Guzhen County, coliform bacteria and Pseudomonas aeruginosa do not meet the national food safety standards.
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Shandong's 28 batches of unqualified food should be careful, including mochi bread, sauce beef, salted toon sprouts and so on
Time of Update: 2023-01-04
Food Partner Network News On November 24, the Shandong Provincial Administration for Market Supervision issued the 44th issue (total No. 389) notice in 2022, informing that 28 batches of samples of 9
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November 20, Shanghai 2022 Prepared Dishes Innovation and Development Forum Free to attend
Time of Update: 2023-01-04
(Early registration on-site check-in will give you a chance to receive a beautiful gift) Conference Affairs Group Teacher Yu 18906382430 Teacher Huang 189053543902022 Prepared Dishes Innovation and Development Forum 2022.
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General Administration of Customs Announcement No. 115 of 2022 (Announcement on Phytosanitary Requirements for the Import of Cambodian Pepper)
Time of Update: 2023-01-04
In accordance with the relevant laws and regulations of China and the regulations of the General Administration of Customs of the People's Republic of China and the Ministry of Agriculture, Forestry and Fisheries of the Kingdom of Cambodia on the phytosanitary requirements of Cambodian pepper exported to China, from now on, Cambodian pepper that meets the following relevant requirements is allowed to be imported: 1.
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Notice of China Food Industry Association on soliciting opinions on the group standard project plan of "Prepared Vegetables - Smelly Seabass"
Time of Update: 2023-01-04
Standardization Working Committee of China Food Industry Association October 14, 2021In the near future, I will organize the formulation of the group standard of "Pre-made Vegetables - Smelly Bass", and the project will be described as follows: 1.
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Fujian Provincial Department of Commerce and other 9 departments issued the notice on "Measures to Accelerate the High-quality Development of Prepared Vegetable Industry"
Time of Update: 2023-01-04
The people's governments of each districted city, the administrative committee of the Pingtan Comprehensive Experimental Zone, and the provinces: With the consent of the provincial government, the "Me
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The Hunan Provincial Administration for Market Regulation held a video and telephone conference on the implementation of "two responsibilities" for the safety supervision of special foods and salt
Time of Update: 2023-01-04
For special food and salt production enterprises, the special food and salt supervision line in our province adopts measures such as issuing a plan notice, holding a publicity and guidance meeting, carrying out an on-site inspection, and establishing a set of work accounts, and fully promotes the implementation of the two responsibility mechanisms.
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Circular of Sichuan Provincial Administration for Market Regulation on the Unqualified Sampling of 33 Batches of Food (No. 28 of 2022)
Time of Update: 2023-01-04
The Provincial Administration for Market Supervision organized food safety supervision and random inspection, and sampled 1042 batches of samples of edible agricultural products, tea and related produ
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The 2022 Guangzhou Prepared Vegetables Industry Conference & Exhibition will be held on November 10-12
Time of Update: 2023-01-04
2022 Guangzhou Prepared Vegetables Industry Conference & Exhibition When: November 10-12, 2022 Venue: Guangzhou China Import and Export Fair Complex Held concurrently: The 8th Guangzhou International
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Central China International Prepared Dishes Expo grandly opened
Time of Update: 2023-01-04
More than 200 core prepared vegetable enterprises gathered at PDI, including the National Agricultural Products Processing Industry Science and Technology Innovation Alliance Prepared Vegetable Professional Committee and member An Qi and other well-known domestic prepared vegetable enterprises, Singapore Chamber of Commerce in China prepared vegetable enterprises such as Tianna Food, Weixiangyuan, Shenzhen Yangyi, Yihai Kerry, Hunan Yucheng Food Co.
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The 4th Chinese Cuisine Industrial Processing Technology Forum and the 2022 National Agricultural Products Processing Industry Science and Technology Innovation Alliance Prefabricated Dishes Annual Meeting were postponed to December
Time of Update: 2023-01-04
Dear Partners and Delegates, Due to the severe situation of the new crown epidemic in China a few days ago, in order to cooperate with the epidemic prevention and control work, and effectively protect
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Notice of the General Office of the People's Government of Henan Province on Printing and Distributing the Action Plan for Accelerating the Development of the Prepared Vegetable Industry in Henan Province (2022-2025) (Yuzhengban [2022] No. 97)
Time of Update: 2023-01-04
The people's governments of all provinces and municipalities, the administrative committees of Jiyuan Demonstration Zone and Airport Area, and the departments of the provincial people's governments: T
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Shaanxi Condiment Association was officially inaugurated
Time of Update: 2023-01-04
(Wang Jingchen) Responsible editor: Zhao Yu Review: Wang Jinchen On November 18, the first general meeting and inaugural meeting of Shaanxi Condiment Association was held in Xi'an, Shaanxi Province, with more than 100 member companies participating.
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The Chinese Institute of Thermal Sciences has made important progress in the research of green polymer film preservation materials
Time of Update: 2023-01-04
The Laboratory of New Materials for Dry Cropping, Institute of South Asia, Chinese Academy of Thermal Sciences, constructed amphiphilic chitosan/carboxymethyl gellan gum/mustard essential oil composite materials by modifying chitosan and gellan gum, and studied the barrier properties, mechanical properties and antibacterial properties of the composite materials, and applied the composite coating liquid to mango preservation, which solved the problems of poor mechanical properties and insufficient antibacterial properties of single chitosan polymer coating film cling film.
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Today's guide: The State Administration for Market Regulation (Standards Committee) issued a number of national standards; Five people were detained for maliciously falsifying claims after purchasing food; Yangtze River Delta Prepared Dishes Group Standard Released (November 24, 2022)
Time of Update: 2023-01-04
(Related reports: The EU notified that China's export of kitchenware and food supplements were unqualified)The State Administration for Market Regulation (Standards Committee) has issued a number of national standards The State Administration for Market Regulation (Standards Committee) issued a number of national standards on the 24th, mainly involving food, consumer goods, production safety, cross-border e-commerce and other fields.
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Circular of Shaanxi Provincial Administration for Market Regulation on the Non-conforming Situation of 15 Batches of Food (Issue 39, 2022)
Time of Update: 2023-01-04
Recently, the Shaanxi Provincial Administration for Market Supervision organized 926 batches of samples of edible agricultural products, fried foods and nut products, convenience foods, bee products,
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Notice of the China Aquatic Products Circulation and Processing Association on Public Solicitation of Group Standards Opinions on "Aquatic Products Prepared Dishes" and "Quality Management Standards for Aquatic Products Prepared Dishes" (China Water Association [2022] No. 22)
Time of Update: 2023-01-04
docx China Aquatic Products Distribution and Processing Association September 30, 2022Related: The group standards of "Aquatic Products Prepared Dishes" and "Quality Management Specifications for Aquatic Products Prepared Dishes" have completed the draft for comments, and in order to further improve the quality of the standards and ensure the scientificity, rigor and applicability of the standards, they are now open to the public for comments.
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Circular of Shaoguan Market Supervision Administration on Food Supervision and Sampling Information in 2022 (Issue 43, 2022)
Time of Update: 2023-01-04
xls 4 Provincial to municipal level food supervision sampling inspection qualified product list (20 batches) .
xls 4 Provincial to municipal level food supervision sampling inspection qualified product list (20 batches) .
xls 4 Provincial to municipal level food supervision sampling inspection qualified product list (20 batches) .
