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Ministry of Commerce: Prices of edible agricultural products fell slightly last week
Time of Update: 2022-10-14
Editor-in-Charge: Share on: Related articles According to the market operation monitoring system of the Ministry of Commerce, from September 19 to 25, the national market price of edible agricultural products fell by 0.
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Can betel nuts that have been expelled from the food circle still be eaten?
Time of Update: 2022-10-14
Editor-in-Charge: Share on: Related articles Zhejiang, Sichuan and other places have recently issued notices prohibiting the sale of betel nuts, and some places in Zhejiang will even ban the sale of betel nuts for a long time.
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The postharvest biology team of South China Agricultural University discovered a new mechanism by which banana EIN3/EIL protein regulates fruit ripening
Time of Update: 2022-10-14
Recently, the research group of Professor Lu Wangjin and Professor Chen Jianye of the State Key Laboratory of Conservation and Utilization of Subtropical Agricultural Biological Resources of South China Agricultural University and the College of Horticulture published a research group entitled "Methionine oxidation and reduction of the ethylene signalling compo" in the internationally renowned journal Journal of Integrative Plant Biology nent MaEIL9 are involved in banana fruit ripening" research paper.
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Multiple measures to do a good job in stable production and supply of pork - the Ministry of Agriculture and Rural Affairs has...
Time of Update: 2022-10-14
Editor-in-Charge: Share on: Related articles What is the recent situation of pig production and pork supply?
Editor-in-Charge: Share on: Related articles What is the recent situation of pig production and pork supply?
Editor-in-Charge: Share on: Related articles What is the recent situation of pig production and pork supply?
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Scientific response to autumn rain Precise guidance of corn harvest and rapeseed anti-dripping planting
Time of Update: 2022-10-14
According to the weather forecast, from the night of September 29 to October 8, most of the province will have sustained heavy rainfall and cooling weather. From September 30 to October 2, the rain b
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Du Yu's research group at the College of Horticulture, Northwest A&F University made new progress in the mechanism of potato resistance to late blight
Time of Update: 2022-10-14
Recently, Professor Du Yu's research group at the School of Horticulture, Northwest A&F University published a research paper entitled "StMPK7 phosphorylates and stabilizes a potato RNA-binding protein StUBA2a/b to enhance plant defence responses" in Horticulture Research 。 The study revealed that StMPK7 is phosphorylated and stabilizes its downstream signaling component, the RNA-binding protein StUBA2a/b, thereby enhancing plant resistance to Phytophthora fungus.
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Agricultural brand building will enter a new era of standards leading
Time of Update: 2022-10-14
At present, the construction of regional public brands of agricultural products is booming throughout the country. The first agricultural brand industry standard, the Guidelines for Regional Public B
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Giant rice: how the yield tastes
Time of Update: 2022-10-14
Editor-in-Charge: Share on: Related articles Recently, the video of the 2-meter giant rice in the Longping Rice Cultivation Park in Lukou Town, Changsha County, Hunan Province, will enter the mature stage has attracted attention.
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Seasonal fruits and vegetables are of high quality and stable price
Time of Update: 2022-10-13
Editor-in-Charge: Share on: Related articles During the National Day, more than 60 booths were filled with local specialty products in Gongbu Old Street Square in Bayi District, Nyingchi City, Tibet.
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Pig production is generally stable, and the price of pork in the future is expected to rise not ...
Time of Update: 2022-10-13
What about pig production and pork supply recently? What's the next step in production? Recently, the reporter interviewed the relevant person in charge of the Animal Husbandry and Veterinary Bureau
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Reporter Experience Investigation Crab Card Crab Coupon! Pick up the goods is not convenient, the store to buy...
Time of Update: 2022-10-13
On October 2, China Consumer Daily paid more than 400 yuan to buy the card coupon of 798 hairy crab (the official website shows the price of 798 yuan) through the e-commerce platform "Crab Zhuangyuan Food Flagship Store", and successfully mentioned the crab at the Crab Shaped Yuan Haiyan Crab Seafood Gift Package Haidian Store.
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The study revealed the difference in the performance of anaerobic digestion juice in the wastewater of two aerobic processes and its mechanism
Time of Update: 2022-10-13
133643 Recently, the innovative team of livestock and poultry manure energy utilization and pollution control of the Biogas Science Research Institute of the Ministry of Agriculture and Rural Affairs found the difference in the performance of anaerobic digestive juices of pig farm wastewater by hypoxic aerobic and sequential batch reactor processes, and elaborated on its mechanism, and the relevant results were published in the Journal of Cleaner Production.
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The Heilongjiang Institute of Chinese Academy of Fishery Sciences has made new progress in the study of the influence of new protein sources on grass carp growth and muscle quality
Time of Update: 2022-10-13
The "Research on the Effects of New Protein Sources on Grass Carp Growth and Muscle Quality" carried out by Wang Liansheng, Fan Ze and others of the Fish Nutrition and Feed Research Office of Heilong
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The Yangtze River Institute of the Chinese Academy of Fishery Sciences "a method for determining the residues of triazine herbicides in aquatic products by ultra-high performance liquid chromatography-tandem mass spectrometry" was authorized by the national invention patent
Time of Update: 2022-10-13
On September 23, 2022, the "method for determining the residues of triazine herbicides in aquatic products by ultra-high performance liquid chromatography-tandem mass spectrometry" applied for by Peng Jie et al.
4. The patent discloses a rapid and accurate method for determining triazine herbicide residues in aquatic products.
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Heilongjiang Institute of Chinese Academy of Fishery Sciences, "A strain of Bacillus subtilis with rainbow trout source and its screening method and application" was authorized by the national invention patent
Time of Update: 2022-10-13
M2019916, the strain has a significant promotion of rainbow trout juvenile growth, improve fish immunity and disease resistance, has a high application value.
M2019916, the strain has a significant promotion of rainbow trout juvenile growth, improve fish immunity and disease resistance, has a high application value.
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What are the common food additives? Do you know all of these?
Time of Update: 2022-10-13
1. Antioxidant Antioxidants and preservatives have similar effects, but they are less harmful and can also extend the shelf life of food, commonly used in vitamin C.
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What are the classifications of food additives? There are still quite a few categories
Time of Update: 2022-10-13
According to GB2760-2011 "National Standard for Food Safety and Standard for the Use of Food Additives", food additives are defined as "synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of preservative, preservation and processing technology.
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The Yellow Sea Fisheries Research Institute of the Chinese Academy of Fishery Sciences "A strain of Pseudomonas alternating fish and its application in aquaculture" was authorized by the national invention patent
Time of Update: 2022-10-13
This strain has a broad-spectrum antagonistic Vibrio activity, and at the same time has a strong antagonistic effect on Aeromonas salmonicida, and can also enhance the expression of fish lysozyme, tumor necrosis factor and interleukin genes after oral administration, which can significantly improve the immunity level of body fluids in aquaculture animals.
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What are the roles of food additives? It turns out there are so many benefits
Time of Update: 2022-10-13
2. Maintain and improve nutritional value Appropriately adding certain food nutrition enhancers that belong to the natural nutrition range during food processing can greatly improve the nutritional value of food, which is of great significance for preventing malnutrition and nutritional deficiencies, promoting nutritional balance, and improving people's health.
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Food safety can't just talk about ethics and whether it's right or wrong
Time of Update: 2022-10-13
Editor-in-Charge: Share on: Related articles All controversies must return to authenticity.
Editor-in-Charge: Share on: Related articles All controversies must return to authenticity.
Editor-in-Charge: Share on: Related articles All controversies must return to authenticity.
Editor-in-Charge: Share on: Related articles All controversies must return to authenticity.
