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From quantity to quality, the ambition to synthesize astrogens is great
Time of Update: 2021-02-09
Synthetic astalone, which is now widely used in aquatic feed such as salmon, will likely serve human health in the future in the same way as natural astalone.
It is estimated that in the future synthetic astrenaline will be like other carotenoids, widely used in food additives and health care products production.
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Focus on the "her" economy: the huge market potential for healthy ingredients for menopause
Time of Update: 2021-02-09
It has an effect on hormone secretion, protein synthesis, growth factor activity, metabolic biology activity, can delay female aging, improve menopausal symptoms, such as prevention of high blood lipids, osteoporosis, breast cancer and so on.
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The vast world of probiotics (foodaily)
Time of Update: 2021-02-09
Analyst Aneesh Kumar said in an interview that while yogurt still dominates the probiotic market, new products containing probiotics are emerging, such as fruit juice and vegetable juice, candy, baked goods, red wine, beer, infant formula, dark chocolate, pet food and more.
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Welch Launches New Grape Juice Powder
Time of Update: 2021-02-09
Welch's Global Ingredients announced the launch of New FruitWorx and Concord Grape Juice Powder.
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Hydrolysed collagen peptides: "Beautiful from the inside out" products (foodaily)
Time of Update: 2021-02-09
study, published in the journal Journal of Medicinal Food , confirmed that specific collagen peptides help restore the cortical and des cortical tissue structures.
study conditions after taking collagen peptides 3 months later, the study data showed a significant decrease in adipose tissue.
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European Food Safety Authority approves use of calcium phosphate oligosaccharides
Time of Update: 2021-02-09
Based on this limit, the ANS expert group, combined with all recommended use of POs-Ca and the daily dietary calcium intake, estimated the average total calcium intake at 384, mg per day for infants and 1561, mg per day for adolescents.
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PLT introduces broad-spectrum antibacterial flavor technology for plant sources
Time of Update: 2021-02-09
the United PLT Health Solutions has launched a new flavor technology, PhytoShield , which is said to provide a broad spectrum of antibacterial activity that enhances the shelf life of packaged foods and beverages.
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Concern: Coconut oil - good or bad? 【foodaily】
Time of Update: 2021-02-09
Dr. Oz , America's most famous heart surgeon, has a high-profile support for coconut oil products, giving advice on the popular TV show "The Dr. Oz Show " before viewers flock to health food stores.
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Beauty hot spot: cocoa flavanols
Time of Update: 2021-02-09
despite the importance of consumer-directed diets for skin health, the use of beauty supplements remains low, a result of a number of factors.
This will increase consumer awareness of cocoa flavanols as a functional component and the efficacy of regulating blood flow.
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Is curcucubin really so divine? Supporting liver health? Can improving cognitive levels and sperm quality lower cholesterol?
Time of Update: 2021-02-09
A double-blind, placebo-controlled trial led by Naveen Krishnareddy of the Life Care Hospital in Bangalore, India, studied the effects of curcumin complex, a new curcumin complex with semi-milk saponin, that enhances the release of free curcumin and improves its bioavailableness.
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High protein, help blood sugar control, rootless ping will become the next "superfood"?
Time of Update: 2021-02-09
researchers also felt more full, with the report noting that "rootless milkshakes are slightly more full than acid granny shakes." : "Rootless PingMankai has potentially beneficial after-dinner blood sugar effects and may be an emerging alternative source of plant proteins," the report's authors wrote.
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2020 Brain Health Market Disruptive Play, Worthy of Attention in the Field of Applications - The Most Potential Functional Raw Materials
Time of Update: 2021-02-09
For example, Jianming's Neumentix green mint extract has been shown in clinical studies to support cognitive and physical performance even under stress.
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CCN-51: Is it an advantageous variety of cocoa beans or a dangerous single crop? 【foodaily】
Time of Update: 2021-02-09
But some supply chain members say that in some countries CCN-51 is at risk of becoming a single crop, and they also believe that this variety will cause farmers to ignore those with good flavor, thereby reducing cocoa quality in Latin America.
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New Ingredients for Promoting Sports Performance
Time of Update: 2021-02-09
the study, which recruited 25, healthy resistance-trained men, was divided into two groups, one group consuming one serving (150 mg) of a mixture of paleo peat and apple extract (TRT ) a day, and the other receiving an equal amount of a consistent-looking placebo (PLA ) a day.
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Demand has increased tenfold in 10 years! The chrysanthemum powder industry is pompooned
Time of Update: 2021-02-09
Asia Pacific region is the fastest growing market the growing popularity of probiotic ingredients due to rising awareness of low fat and calories is expected to stimulate demand in the North American chrysanthemum powder market.
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Nutriose fibers in Rogate have been approved for use in two health claims.
Time of Update: 2021-02-09
, with the approval of the European Commission, Rogate sells its Nutriose "protecting oral health" and "beneficial to blood sugar reactions" when using soluble fiber raw materials.
health claims endorsed by the European Commission are: Nutriose can protect teeth by reducing their de-mining and can also lead to lower post-meal blood sugar reactions.
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Dairy giants under the blood to engage in their own strains, or to cross 3 mountains, the odds of geometry?
Time of Update: 2021-02-09
China's dairy enterprises bright sword - hand-in-hand core research and development partners probiotic strain is an important strategic resources and technology of Chinese dairy enterprises, but long-term collective dependence on foreign enterprises, one will cause high costs, and the other will limit their own innovation because of limited choice.
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In-depth interpretation: the role of probiotics in the treatment of pneumonia with new coronavirus infections
Time of Update: 2021-02-09
The interpretation of the role of probiotics in the diagnosis and treatment program Why should probiotics be included in the diagnosis and treatment program, the National Health and Wellness Commission high-level expert group member, Chinese Academy of Engineering academician Li Lanxuan explained: of the key " responsive infection " , it contains the following meanings: 1, probiotics are not directly used to fight coronary pneumonia virus.
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Hemp protein and coffee protein, "new role" in the nutrition products industry
Time of Update: 2021-02-09
the elderly, in order to avoid age-related diseases and reduce the risk of muscle reduction, they must adjust the amount and quality of protein intake (1 grams of protein per kilogram of body weight per day, with a focus on branched chain amino acids).
Both high-quality stored proteins are easy to digest and contain large amounts of essential nutrient amino acids.
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"Chrysanthemum acrylic fiber milkshake" helps with weight loss
Time of Update: 2021-02-09
The results showed that the appetite-related areas of the brains of the "fibre milkshake" group of volunteers became inactive and showed less interest in eating high-calorie foods such as chocolate and cake.
