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In the first half of this year, the export value of seafood in Dong Thap province of Vietnam increased by 62.7% year-on-year
Time of Update: 2022-08-15
Free trade agreement market information, guide local producers and enterprises to promote export trade, increase new consumer markets, and bring practical benefits to enterprises In the first six months of this year, the production of catfish in Dong Thap province exceeded 240,000 tons, valued at VND 3,423 billion, a year-on-year increase of 10%.
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Turkmenistan's agricultural exports increase significantly
Time of Update: 2022-08-15
General Administration of Customs Agricultural Products Export Tomatoes and Fruits Among non-food products, footwear exports jumped to the top, tripling compared to the same period in 2021 .
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"Dried squid in a food factory in South Korea was stepped on by employees wearing shoes" on the hot search, dried squid ..
Time of Update: 2022-08-15
In our country's relevant standards GB 10136-2015 "Animal Aquatic Food" and SC/T 3208-2017 "Dried Squid, Dried Cuttlefish", there is no requirement to set microbial indicators for non-instant dried squid .
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Statistics: South Korea's mass catering prices rose sharply in the first half of the year
Time of Update: 2022-08-15
(Finish)price of living According to statistics released by the Korea National Statistics Portal (KOSIS) on the 17th, the average price of dining out in the first half of this year (January to June) increased by 6.
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"Women eat wild mushrooms and have hallucinations and keep pulling the line" hot search, ordinary people can ...
Time of Update: 2022-08-15
The most representative one is the poisonous mushroom of the genus Amanita, with a fatality rate as high as hours after eating.
The most representative one is the poisonous mushroom of the genus Amanita, with a fatality rate as high as hours after eating.
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Moscow health food producer enters Chinese market
Time of Update: 2022-08-15
"food production china The news quoted Vladislav Ovchinsky, head of the Moscow City Investment and Industrial Policy Department, as saying: “Moscow actively supports companies that export or plan to export their products to the international market .
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Behind the questioning of laundry detergent milk tea: innovation without bottom line is difficult to long-term
Time of Update: 2022-08-15
. Jiang Han, a senior researcher at Pangu Think Tank, told a reporter from China Business Daily that the core reason for the popularity of the Internet celebrity "laundry liquid milk tea" is that most of the time consumers have regarded it as a social tool, and the purpose of purchase is to take pictures and post them on Social platform, and at this time "its own milk tea effect is already very small" .
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The research group of Professor Liu Mingxue of Southwest University of Science and Technology has made a series of research progress in food microorganisms
Time of Update: 2022-08-15
. The research group took the common bacteria Listeria monocytogenes, Pseudomonas fluorescens, Escherichia coli, Enterobacter cloacae, Pseudomonas putida, and Staphylococcus aureus as the research objects in chilled meat, and targeted development can be applied to chilled food Packaged eco-friendly edible antibacterial film .
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Turkmenistan tomato exports increase by 50%
Time of Update: 2022-08-15
Turkmenistan Business Network reported on July 5 that in the first half of this year, Turkmenistan Turkmenistan Business Network reported on July 5 that in the first half of this year, Turkmenistan exported more than 78,000 tons of exported more than 78,000 tons of exported more than 78,000 tons of tomatoestomatoestomatoes , an increase of about 50% over the same period last year , an increase of about 50% over the same period last year .
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The research team of Professor Zeng Liang of Chongqing Key Laboratory of Special Foods jointly built by Sichuan and Chongqing has made important progress in the research on the mechanism of Pu'er tea improving circadian rhythm disorder
Time of Update: 2022-08-15
2c01883 Responsible Editor: Food Science 0 The research team of Professor Zeng Liang from the Chongqing Key Laboratory of Special Foods jointly built by Sichuan and Chongqing has made important progress in the research on the mechanism of Pu'er tea improving circadian rhythm disorders.
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South African citrus exports are expected to reach 2.7 million tons, and China has become the largest export destination for grapefruit
Time of Update: 2022-08-15
USDA citrus exports to the United States grapefruitgrapefruit grape Driven by surging global demand, particularly in Europe, Asia and the Middle East, the area planted with grapefruit in South Africa has grown by 25% over the past seven years, reaching 9,200 hectares (138,000 acres) this season .
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The team of Professor Gong Guoli of Shaanxi University of Science and Technology has made new progress in the prevention and control of food microbial contamination
Time of Update: 2022-08-15
277) published an online publication entitled "e"valuation of gallic acid on membrane damage of Yersinia enterocolitica and its application as a food preservative in pork" research paper, reported the antibacterial mechanism of gallic acid on Yersinia enterocolitica, in order to control the contamination of the bacteria in the food industry provides a theoretical basis .
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Iceland catches 35,000 tons in June
Time of Update: 2022-08-15
According to the Icelandic Statistics Office on July 15, preliminary data show that Iceland's total fish catch in June 2022 is nearly 35,000 tons, an increase of 14,000 tons compared with June 2021 .
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'Vietnamese Rice' brand rice to be available in European markets soon
Time of Update: 2022-08-15
(Finish) ( NDO ) The Lộc Trời Group joint-stock company said it exported 500 tonnes of rice under the brand name " Cơm Việt Nam Rice " to the European market in June 2022 .
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The team of Professor Lin Jianhan of China Agricultural University has made new progress in the rapid detection of foodborne pathogens
Time of Update: 2022-08-15
Responsible Editor: Food Science 0 Recently, Professor Lin Jianhan's team from the School of Information and Electrical Engineering, China Agricultural University published the latest research results in the famous journal "Biosensors and Bioelectronics" in the field of sensors, entitled " Salmonella Passive Microfluidics Based on Sliding Valves and Syringes".
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Technology and Trade Breaking Ice and Fencing | Early Warning!
Time of Update: 2022-08-15
AustraliaAustraliaAustralia revised revised foodfoodfood in in pesticide residues pesticide residues pesticide residues maximum residue limits of maximum residue limits of maximum residue limits of standardstandardstandard Technology and Trade Breaking Ice and Fencing | Early Warning!
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Chile's promotion of table grapes in China this season has ended, and the number of cooperative supermarkets and sales points has reached its peak
Time of Update: 2022-08-15
fruit export grapes Chile's Simfruit website reported on July 13 that Chile is one of China's major suppliers of table grapes .
fruit export grapes Chile's Simfruit website reported on July 13 that Chile is one of China's major suppliers of table grapes .
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"6-year-old boy mistakenly used caustic soda as white sugar" on the hot search, why does caustic soda ..
Time of Update: 2022-08-15
In this tragedy, in addition to failing to fulfill the duty of care, the restaurant did not lock and control dangerous chemicals, so that a It is difficult for the burned esophagus to restore its original function.
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Professor Liu Jingbo from the Research Team of Livestock and Poultry Healthy and Efficient Breeding of Southwest University of Science and Technology published a review paper on the nutritional research of phosphorus in growing pigs
Time of Update: 2022-08-15
010 Responsible Editor: Food Science 0 Recently, Professor Liu Jingbo, a research team of healthy and efficient livestock and poultry breeding at Southwest University of Science and Technology, based on his long-term research on phosphorus nutrition in monogastric animals and the regulation of nutritional metabolism in pigs, combined with many important articles on phosphorus nutrition in pigs in recent years.
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Norwegian salmon and trout exports show growth in first half of the year
Time of Update: 2022-08-15
4 billion, a year-on-year decrease of 5%, while the export value increased by NOK 13.
4 billion, a year-on-year decrease of 5%, while the export value increased by NOK 13.
4 billion, a year-on-year decrease of 5%, while the export value increased by NOK 13.
