-
How to eat and store sweet potatoes
Time of Update: 2022-11-04
Sun Jian suggested that consumers pay attention to the following points:The first is to control the amount of consumption, sweet potatoes contain more oxidase, after entering the gastrointestinal tract, carbon dioxide gas will be produced, causing pantothenic acid, bloating, hiccups and other conditions, so sweet potatoes must be steamed and cooked thoroughly, and should not eat too much at a time, generally 200 grams at a time.
-
Which substances are classified as "medicinal and food homologous"
Time of Update: 2022-11-04
(Editor Li Chuang) The Food Safety Law stipulates that "no medicine shall be added to the food produced and traded", and if it is to be added, it can only be added "substances that are traditionally both food and Chinese medicinal materials.
-
Eating foods containing yeast often does not cause high uric acid
Time of Update: 2022-11-04
5%, that is, 5 grams per packet, about 1 kg of flour, according to the amount of staple food per person 100 grams per person per meal, the purine content is basically negligible, there is no need to worry about eating yeast fermented food will lead to high uric acid, and even gout.
-
Can eating preserved eggs cause chronic poisoning?
Time of Update: 2022-11-04
Are delicious preserved eggs really that scary?Professor Liu Jingbo, doctoral supervisor of the School of Food Science and Engineering of Jilin University, said in an interview with China Consumer News that the current market is unleaded preserved eggs, and there is no problem of excessive heavy metals, as long as consumers choose regular supermarkets to buy, they can rest assured to eat in moderation.
-
PLoS ONE: Pancreatic cancer can be diagnosed up to three years in advance
Time of Update: 2022-11-04
In the largest study of its kind, researchers from the University of Surrey, in collaboration with Pancreatic Cancer Action and the University of Oxford, investigated signs of pancreatic cancer, including weight loss, high blood sugar and diabetes, and demonstrated a timeline of how these symptoms relate to cancer development.
-
Proof-of-concept studies advance potential new avenues for gene therapy
Time of Update: 2022-11-04
, assistant professor of pathology at Johns Hopkins University, who published "Maps," describing how various types of cells use alternative splicing of messenger RNA, a close relative of DNA, to construct genetic templates that produce a changing set of proteins in cells.
-
Fermented foods and cellulose reduce stress
Time of Update: 2022-11-04
Science and Technology Daily Beijing, November 1 (Reporter Liu Xia) A team member of the APC Microbiome Institute in Ireland published a paper in the latest issue of Molecular Psychiatry that people's diet may also be an effective way to cope with stress - their latest research shows that eating more fermented foods and fiber-rich foods every day for just 4 weeks has a significant effect on reducing stress levels.
-
Silence the bacteria
Time of Update: 2022-11-04
Since the haloquinolone signaling molecule inhibits colony formation, for example, dangerous infections of Pseudomonas aeruginosa and Staphylococcus aureus can be prevented with the help of coating dispersions containing CeO2 nanoparticles," adds Dr. Athanasios Gazanis, who studied the microbiological aspects in his doctoral thesis.
-
What else you don't know about white sugar
Time of Update: 2022-11-04
China Food News(November 03, 2022 Version 06)(Editor: Zhu Meiqiao) Li Jing, vice chairman and secretary general of Hainan Sugar AssociationSugar plays an indispensable role in daily life, about 70% of the energy required for people's daily activities depends on the heat generated by the oxidation and decomposition of sugar, once the human body lacks sugar, the light will appear dizziness, panic, dizziness, heavy hypoglycemia, and even coma.
-
Chestnuts are "shiny" because paraffin wax is added?
Time of Update: 2022-11-04
But is it true that some merchants have recently added paraffin wax and sweeteners to increase the luster and sweetness of chestnuts to enhance the appearance of chestnuts?Why chestnuts are "glamorous"It is understood that stir-frying chestnuts with maltose is a more authentic way, but most businesses use white sugar or brown sugar.
-
The world's first brain cancer clinical trial was launched in Australia
Time of Update: 2022-11-04
Summary:Brain-POP was launched in Melbourne to translate clinical research into the development of new treatments for brain cancerTumor samples will be collected before and after treatment with the new therapy, a world-first approach to brain cancer clinical trialsLed by a research partner at Melbourne's World Class Biomedical Precinct Brain Cancer Centre and supported by the Victorian GovernmentSurvival rates for brain cancer have barely changed over 30 years, with 80% of diagnosed patients dying within 5 years.
-
The overall nutritional content of raw cut steak is higher than that of conditioning steak
Time of Update: 2022-11-04
It is understood that a total of 23 frozen steaks were purchased in this comparative test, involving the two major categories of original cut steak and conditioned steak, the two major beef breeds of Wagyu beef and Angus, and the three major parts of filet, eye meat and sirloin.
-
A stem cell protein promotes the recurrence of brain tumors in children
Time of Update: 2022-11-04
Article Dormant SOX9-positive cells facilitate MYC-driven recurrence of medulloblastoma Malignant brain tumor-type medulloblastoma can become resistant to treatment, leading to relapse.
Article Dormant SOX9-positive cells facilitate MYC-driven recurrence of medulloblastoma Malignant brain tumor-type medulloblastoma can become resistant to treatment, leading to relapse.
-
Bread 8 asked
Time of Update: 2022-11-04
2. What is the difference between the time and amount of adding time and portion of bread using solid grease or liquid grease?Grease is a flexible material in bread, add 6%-12% can be, appropriate amount can make bread soft, shiny surface, improve bread tissue, inhibit aging, increase the aroma and taste of the finished product, extend the shelf life, etc.
-
Is the whipped cream of the future fat-free and made from bacteria and beer waste?
Time of Update: 2022-11-04
This is a completely new role for bacteriaFor years, Risbo and a team of researchers have been working on using lactic acid bacteria as tiny building blocks to make food.
-
A sedentary lifestyle and sugary diet are more harmful to men
Time of Update: 2022-11-04
Camila Manrique-Acevedo, MD, associate professor of medicine, said: "We know that premenopausal women have lower rates of insulin resistance and cardiovascular disease compared to men, but we wanted to see how men and women respond to reduced physical activity and increased sugar in their diets over a short period of time.
-
JAMA found that the youngest pregnant girls had the highest risk of adverse outcomes
Time of Update: 2022-11-04
The researchers examined more than 90,000 birth records of pregnant teens, adolescents and young women between the ages of 10 and 19, the first study to compare the differences between the youngest pregnant girls and girls pregnant in mid-puberty and girls with adult pregnancies.
-
Mathematicians explain how some fireflies flash synchronously
Time of Update: 2022-11-04
A new study by mathematicians at Pitt University suggests that mathematics borrowed from neuroscience can describe how these unique insects coordinate their light displays, capturing key details of their behavior in the wild.
-
Food Safety Consumption Tips: "Chestnut" Enjoy Delicious Just do the right thing
Time of Update: 2022-11-04
Wang Guangpeng told reporters that chestnut meat can easily cause chestnut shells to burst after heat expansion, which may burn the operator's hands and eyes, and it is recommended that consumers master the following tips:Soaking in water for a while before stir-frying can effectively prevent water loss and avoid dry and hard meat.
-
A bird breaks the nonstop flight record: 11 days and 1 hour
Time of Update: 2022-11-04
While early trackers could only be used to track large birds, the latest solar-powered trackers weigh the size of a page, allowing scientists to monitor the vast journeys of small birds in real time.
