Xiamen Haicang District Market Supervision Bureau conducts pre-holiday market surprise inspections

Recently, the Xiamen Haicang District Market Supervision Bureau went deep into the popular business districts under its jurisdiction, and carried out surprise inspections on pre-holiday food safety, price gouging, and unfair competition

In a supermarket, the inspection team focused on cold-chain food, dairy products, meat products, alcohol, cooked food and other hot-selling products during festivals, and checked whether the food operators' food purchase channels are formal, whether the certificates and tickets are complete, and the purchase and sales counters Whether the account is standardized, etc.

In restaurants, law enforcement officers focus on inspecting the health and personal hygiene of employees, the implementation of the purchase inspection system, the cleaning and disinfection of tableware, the processing and production of meals, and the environmental hygiene of the back kitchen

Focusing on issues such as "whether there are pesticide residues in fruits and vegetables", "whether there are veterinary drug residues in pork", and "whether frozen seafood exceeds the standard", law enforcement officers use fast inspection vehicles to conduct on-site sampling tests, and sample and register each sample.

"We will continue to deepen pre-holiday food safety supervision and inspections and key market inspections, further standardize the business behavior of food business units, strengthen business operators' awareness of honesty and food safety, smooth consumer complaints and reporting channels, create a fair consumption environment, and focus on prevention.

(Ke Bingxin and Wei Qingxin)

Responsible editor: Zhang Jiazhen Review: Ouyang Meihua