What are the ingredients of food desiccant

Introduction: desiccants are often found in food What are the ingredients of these desiccants? Understand in detail through Baibai safety net Food desiccant is a very common chemical substance to prevent food from getting damp It is a very common product in food packaging What is the composition of food desiccant? Through the detailed understanding of Baibai safety net, there are many small knowledge of food additives here The components of different food desiccants are different Let's take a look at them together 1 The main component of quicklime desiccant is calcium oxide, and its water absorption capacity is realized through chemical reaction, so water absorption is irreversible Regardless of the external environment humidity, it can maintain more than 35% moisture absorption capacity of its own weight, which is more suitable for low temperature preservation, with excellent drying and moisture absorption effect and low price Can be widely used in food, clothing, tea, leather, shoemaking, electrical and other industries 2 Silica gel desiccant, this desiccant is different kinds of silica gel packed in moisture permeable small bags The main raw material silica gel is a kind of water containing silica with high micropore structure, which is non-toxic, tasteless, odorless, stable in chemical properties and has strong moisture absorption performance Therefore, it is widely used in the storage and transportation of instruments, meters, equipment and instruments, leather, bags, shoes, textiles, food, medicine, etc to control the relative humidity of the environment, so as to prevent the articles from getting damp, mildew and corrosion 3 Montmorillonite desiccant, this desiccant uses pure natural raw material bentonite, green environmental protection, non-toxic tasteless, no harm to human body It has good adsorption performance at room temperature and general humidity, with adsorption activity, static dehumidification and odor removal Not only the adsorption speed is fast, the adsorption capacity is high and non-toxic, tasteless, non-contact corrosive, no environmental pollution, especially applied to food packaging, harmless to human body Scope of application: it is widely used in products that cannot be sealed with oil seal or gas phase, such as optical instruments, electronic products, medical health care, food packaging and dry air sealing of military and civil products Through the above understanding, we know the ingredients of food desiccant If you want to know what to do about children's misuse of desiccant and food safety detector, you can go to Baibai safety net Editor in charge: he xianrob