The development of the blue ocean of China's special food industry is worth looking forward to

With people's increasingly widespread and urgent need for nutrition and health, as an important part of the big health industry, in 2016, China's special food (health food, infant formula milk powder, formula food for special medical purposes, and infant complementary food, sports nutrition, The output value of probiotics, etc.

The Food Safety Law has historically clarified the legal status of special foods, laying a solid legal foundation and policy guarantee for the healthy and sustainable development of special foods: scientific supervision by government departments and efforts to act; industry enterprises operate with integrity and self-discipline development; the public Active participation and effective supervision

Throughout the development, China's special food industry ecology presents the following characteristics:

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　　Eight, China's special food innovation investment increased

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　　While achieving fruitful results, we also need to face the problems and deficiencies in the development of the industry: serious fraud and false propaganda, persistent disputes over functional scientific evaluation, and social problems caused by illegal marketing

　　To sum up, the development of China's special food has entered a new era of innovation and development.

　　In order to implement the healthy China strategy and food safety strategy, sing a good voice of China for the management and quality of special food in the world, build a global cooperation mechanism for special food through consultation, joint contribution and sharing, and promote the international cooperation and development of China's special food industry, and China's nutrition and health care.