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    Home > Chemicals Industry > Chemical Technology > Issue 11/2020 - High-performance thermoplastics protect food safety

    Issue 11/2020 - High-performance thermoplastics protect food safety

    • Last Update: 2022-11-14
    • Source: Internet
    • Author: User
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    With BASF's new polyphenylsulfone (PPSU) Ultrason®P 2010 nat, Japanese plastics manufacturer Taiwa has developed a range of dishes that are now increasingly used in Japanese primary and secondary schools
    .
    The dishes are manufactured using Daiwa's advanced molding technology and incorporate a special resin
    with Ultrason®P 2010 nat as the main component.
    Compared to porcelain tableware, these dishes are characterized by their light weight, non-brittle, free of harmful ingredients, and easy to clean
    .
    Due to their heat resistance and resistance to food ingredients such as grease and detergents, the dishes can be recycled and last longer
    .

    In addition, Ultrason®P 2010 nat offers higher flow during injection molding and good mechanical properties (excellent notched impact strength and stability) and high chemical resistance, withstands hot steam sterilization up to 134°C, and is inherently fire resistant
    .
    The transparent, high-performance thermoplastic has been approved for food contact
    in the European Union and the United States.


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