Is sucrose fatty acid ester sugar
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Last Update: 2019-12-12
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Source: Internet
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Author: User
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Introduction: in the production process of flour products, the amount of sucrose ester is 0.2% - 1.0% of the amount of flour So, is sucrose fatty acid ester sugar? Come and have a look with you! Sucrose fatty acid ester is a general term for a large class of organic compounds formed by the reaction of sucrose and normal carboxylic acid According to the different generation of sucrose hydroxyl and fatty acid ester, it can be divided into mono ester, di ester, tri ester and poly ester So, is sucrose fatty acid ester sugar? Let's have a brief introduction of Baibai safety net! Is sucrose fatty acid ester sugar? Sucrose fatty acid ester is not sugar, not sweet Sugar is used in raw materials Sucrose fatty acid ester is a kind of lipid, which belongs to nonionic surfactant It is widely used in food medicine, daily chemical and other industries It can be broken down into monosaccharides in the body Sucrose fatty acid ester contains sugar It is recommended that diabetic patients eat less food containing this component as far as possible to avoid affecting the internal regulation of blood sugar If the diet contains such substances, it is recommended to detect the blood glucose and observe the change of blood glucose If the blood glucose is significantly increased, it needs to be taken reasonably Avoid affecting blood glucose metabolism The above is a small series for you to introduce the sucrose fatty acid ester is sugar some of the content, I hope to help you oh! If you want to know more about food safety Please pay more attention to Baibai Security Internet bar! Editor in charge: Wang Xiujuan
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