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In order to strengthen the management and control of odors and odors in industrial enterprises and improve the ambient air quality around the masses, the Zhejiang Provincial Department of Ecology and Environment recently organized the Provincial Environmental Science Society and related technical units to compile the "Zhejiang Province Industrial Enterprises Odor and Odor Control Technical Guidelines (Trial)"
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Scope of application
This guideline applies to the odor control of industrial enterprises in Zhejiang Province, and applies to enterprises involved in volatile organic compounds (VOCs), agricultural and sideline food enterprises, foundry enterprises, enterprises involved in the pickling process and other enterprises involved in odor in Zhejiang Province
.
Key management and control links of VOCs-related industries
Odor properties of typical odor substances
Typical odor sources