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    Home > Food News > Enzyme News > Introduction to the role of probiotics and enzyme additives

    Introduction to the role of probiotics and enzyme additives

    • Last Update: 2020-06-29
    • Source: Internet
    • Author: User
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    1Inhibit the reproduction of harmful bacteria, so that the intestinal flora to maintain normalanbinhibit and prevent the occurrence of harmful bacteria in the intestine, so that the beneficial bacteria increase, restore the maintenance of healthy enterobacteriaThe main inhibition of the reproduction of pathogenic Ecoli, Clostridium difficile, salmonella, beta hemolytic bacteria, etcanb
    2The production of digestive enzymes, synthetic vitamins can produce amylase and protease and other digestive enzymes as well as vitamin B group, in addition to vitamin A synthesis has also been confirmedanb
    3Enhanced immune actionanbincreases the formation of local antibodies by stimulating immune cells in the intestines Macrophage activity Microbial feed additives can make a large amount of vitamin A in the liver that enhances immune effect anb
      4 The production of hydrogen peroxide anb hydrogen peroxide has harmful effects on several potential pathogenic microorganisms, which are formed by some special substances on some substrates anb
      5 Optimize the ecological environment anb pig e netizens introduced, probiotics, enzymepreparations in the process of animal intestinal metabolism, decomposition of crude proteins, phytic enzymes and anti-nutrition factors not easily absorbed and utilized by animals, obviously prevent the growth of flies, effectively cut off the source of ammonia, odor, so that the concentration of harmful gases in animal waste has been effectively reduced, improve the environment, reduce the risk of animal singas anb
      1 Inhibit the reproduction of harmful bacteria, so that the intestinal flora to maintain normal anb inhibit and prevent the occurrence of harmful bacteria in the intestine, so that the beneficial bacteria increase, restore the maintenance of healthy enterobacteria The main inhibition of the reproduction of pathogenic E coli, Clostridium difficile, salmonella, beta hemolytic bacteria, etc anb
      2 The production of digestive enzymes, synthetic vitamins can produce amylase and protease and other digestive enzymes as well as vitamin B group, in addition to vitamin A synthesis has also been confirmed anb
      3 Enhanced immune action anb increases the formation of local antibodies by stimulating immune cells in the intestines Macrophage activity Microbial feed additives can make a large amount of vitamin A in the liver that enhances immune effect anb
      4 The production of hydrogen peroxide anb hydrogen peroxide has harmful effects on several potential pathogenic microorganisms, which are formed by some special substances on some substrates anb
      5 Optimize the ecological environment anb pig e netizens introduced, probiotics, enzymepreparations in the process of animal intestinal metabolism, decomposition of crude proteins, phytic enzymes and anti-nutrition factors not easily absorbed and utilized by animals, obviously prevent the growth of flies, effectively cut off the source of ammonia, odor, so that the concentration of harmful gases in animal waste has been effectively reduced, improve the environment, reduce the risk of animal singas anb
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