Zhejiang these 9 batches of samples are not qualified to detect agricultural and veterinary drug residues exceeding the standard, microbial contamination and other issues

Food Partners Network News June 24, Zhejiang Province Market Supervision Bureau announced that the Bureau recently organized sampling of grain processing products, cooking oil, oil and its products, condiments, meat products, dairy products, beverages, convenience foods, biscuits, canned, frozen drinks, frozen food, potato and puffed food, confectionery products and other 25 categories of food 622 batches of samples.
9 batches of non-conforming samples, detected agricultural and veterinary drug residues exceeded the standard, microbial pollution, quality indicators are not up to standard, food additives exceeded the standard, heavy metals exceeded the standard.
4 batches of samples detected agricultural veterinary drug residues exceeding the standard, heavy metals exceeding the standard of unqualified samples, 4 batches of samples detected the detection of agricultural veterinary drug residues exceeding the standard, heavy metal exceeding the standard problem.
Among them, The leeks sold at Bao Xianming's stall in Zhonghe Street, Zhangzhou District, Ningbo City, were found to be rotting and cadmium did not meet the national standards for food safety;
is a low-toxic in-venom fungicide, which has the dual effect of protection and treatment.
mainly used for the prevention and treatment of vegetable gray mold.
"National Standard for Food Safety" in food pesticide residue limit (GB 2763-2019) stipulates that the limit value of decay and mold residue in leeks shall not exceed 0.2mg/kg.
has a stimulating effect on the eyes and skin.
cadmium (in CD) is one of the most common heavy metal contaminants.
The Limit of Pollutants in Food Safety National Standard Foods (GB 2762-2017) stipulates that cadmium (in cd terms) is limited to 0.05mg/kg in fresh vegetables (except leafy vegetables, legumes, root and tuber vegetables, stem vegetables, yellow cauliflower).
cadmium (in CD terms) in leeks may be a rich collection of cadmium elements in the environment during planting.
, The black fish sold by Changshan Jinhui Supermarket Co., Ltd. detected that Enosa star did not meet the national standards for food safety.
is a class of synthetic broad-spectrum antimicrobials used to treat skin infections, respiratory infections, etc. in animals.
In the National Standard for Food Safety, the maximum residual limit for veterinary drugs in food products (GB 31650-2019) stipulates that Ennosha star (in terms of ennosha star and cycloproxacin) has a maximum residual limit of 100 μg/kg in the skin and meat of fish.
long-term consumption of Enosa star residue super-standard food, has a certain impact on human health.
addition, Zhuji City South Gate Market Maodo Ying booth sales of duck eggs detected fluorobenicao does not meet the national food safety standards.
, also known as fluoroformamycin, is approved by the Ministry of Agriculture for the use of animal-specific antimicrobials, mainly used in sensitive bacteria caused by pig, chicken, fish bacterial diseases.
the "National Standard for Food Safety" in food veterinary drug maximum residue limit (GB 31650-2019), fluorobenicao in the egg-producing period poultry banned.
2 batches of samples detected microbial contamination problems unqualified samples, 2 batches of samples detected microbial contamination problems, respectively: Taizhou Meitong Guang Supermarket Co., Ltd. sales of the label Hangzhou Fuyang Tongxiangyuan Food Co., Ltd. production of bamboo barrel Wumi / frozen rice products (Cooked products) detected the total number of colonies and colium bacteria group does not meet the national standards for food safety provisions, Taizhou City Road Bridge Innovative Food Management Department sales of the label Wenzhou Meilajing Food Co., Ltd. produced mango ice cream Dafu detected the total number of colonies and E. coli groups do not meet the national standards for food safety regulations.
total number of mesobacteria is an indicative microbial indicator that mainly reflects whether food meets hygiene requirements during the production process.
the total number of bacteria exceeded the standard indicates that individual enterprises may not strictly control the production and processing process of sanitary conditions, or packaging container cleaning and disinfection is not in place;
is one of the commonly used indicators of food contamination at home and abroad.
Coliform group exceeds the standard may be due to the product processing raw materials, packaging materials contaminated, or in the production process by personnel, tools and other production equipment, environmental pollution, sterilization process of products sterilized not thoroughly caused.
2 batches of samples detected quality indicators are not up to standard non-conforming samples, there are 2 batches of samples detected quality indicators are not up to standard, respectively: Huzhou Nanxian Fengxian Food Co., Ltd. sales of the label Guangdong Farmer's Mountain Food Industry Co., Ltd. Jinhua Branch produced sunflower seeds (original taste), Haining Haizhou Street Jiayi Frozen Food Management Department sales of the standard Hangzhou Wangcheng Food Co., Ltd. production of pig crisp bones, all detected oxidation value does not meet national food safety standards.
the peroxide value mainly reflects whether the oil of the product oxidizes and vertes.
with the oxidation of oil, the value of peroxide will gradually increase, although generally will not cause damage to human health, but serious cases will lead to gastrointestinal discomfort, diarrhea and other symptoms.
The cause of excess peroxide value may be that the oil has gone bad, or the product in the storage process environmental conditions are not controlled properly, resulting in oil acid failure, or the fat in the raw material has been oxidized, the raw material storage is not proper, did not take effective antioxidant measures, so that the final product grease oxidation.
1 batch of samples detected food additives exceeding the standard of non-conforming samples, there is a batch of samples detected food additives exceeding the standard, for: Jiashanchuan Nanxiang Trading Co., Ltd. sales of the label Hangzhou Yuhang District warehouse before Wanda MSG factory production of MSG (seasonings) detected sodium saccharin does not meet the national standards for food safety.
sodium saccharin is a synthetic sweetener commonly used in the food industry.
the National Standard for Food Safety Food Additives (GB 2760-2014), the maximum limit for use in composite seasonings is 0.15g/kg.
sodium saccharin has no nutritional value to the human body, eating more sodium saccharin, will affect the normal secretion of gastrointestinal digestive enzymes, reduce the absorption capacity of the small intestine, so that appetite is reduced.
the non-conforming products found in the sampling, the Zhejiang Provincial Market Supervision Administration has tasked the relevant municipal market regulatory authorities to investigate and punish them in accordance with the law.
requires the market regulatory authorities in Hangzhou, Wenzhou, Jinhua and other places to urge food production enterprises to find out the flow of products, recall unqualified products, analyze the reasons for rectification;
shall, within 7 days from the date of the issuance of the circular, announce the risk prevention and control measures to the public, and within 3 months report to the Zhejiang Provincial Market Supervision Administration on the verification and disposal and make the announcement to the public.
Zhejiang Provincial Market Supervision Administration Food Safety Supervision and Sampling Information Notice (No. 25 of 2020) Nonconforming sample information serial number labeled production enterprise name labeled production enterprise address sampled unit name sampled unit address food name specification model production date / batch number non-conforming items ║test results║ Standard value inspection agency Note 1 Hangzhou Fuyang Yixiangyuan Food Co., Ltd. Hangzhou Fuyang District, Xinden Town, Shuangjiang Village Taizhou Taizhou MeitongGuang Supermarket Co., Ltd. Taizhou City Development Avenue, Zhejiang Province, 799 Wanda Plaza negative layer 001 room bamboo barrel Umi rice / frozen rice products (cooked products) 300g / bag / 2020-2020-Total 01-06 ‖11000, 11000, 9700, 6400, 12000CFU/g‖n=5, c=1,m=10000, M=10000 100,000 CFU/g; E. coli ‖50, 25, 55, 60, slt;10CFU/g‖ n=5, c=1,m=10,M=10,M=10,M=100 CFU/ g Ningbo Customs Technology Center/2 Guangdong Farmer's Mountain Food Industry Co., Ltd. Jinhua Branch Jinhua City, Jindong District Caodao Town Pancun Huzhou Nanxian Fengxian Food Co., Ltd. Zhejiang Province, Huzhou City, Nanxian District, Nanxian Town Xintai Mall F unit North 7 sunflower seeds (original) 318g / bag farmer's village 2 020-03-04 Peroxide value (in fat terms) ‖1.9g/100g‖≤0.8 g/100g Zhejiang Fair Inspection Center Co., Ltd./3// Changzhou Jinhui Supermarket Co., Ltd., Changzhou City, Zhejiang Province, Changzhou City, Tiantian Ma Street People's Road 216 Blackfish / / 2020-04-15 Enosa Star ‖349 mg/kg‖≤100 (Ennosha Star and Ring Propylene Sactar) sg/kg Zhoushan City Food and Drug Inspection Research Institute/ 4 Wenzhou Meilajing Food Co., Ltd. Pingyang County, Kunyang Town Mingshan Road 18 Taizhou City Road Bridge Innovation Food Management Department Taizhou City Road Bridge District, 36 Mango Ice Cream Dafu 300 grams / bag Meila Wells and graphics trademark 2019-09-10 total number of mites‖ 16000, 17000, 14000, 12000, 18000CFU/g‖n=5, c=1,m=10000, M‖=100000 CFU/g; 120, 30, 65, 30CFU/g‖ n=5, c=1,m=10,M=10,M=100CFU/g Ningbo Customs Technology Center/5Hangzhou Wangcheng Food Co., Ltd. Hangzhou Yuhang District Ren and Street Xinqiao Village Haizhou Street Jiayi Frozen Food Business Ministry of Jiaxing City, Zhejiang Province, Haining City Agricultural and By-products Wholesale Market No. 7 Building 18 pig crispy bone bulk weighing husband's company 2019-10-14 peroxide value (in fat terms) ‖0.91g/100g‖≤0.25 g/100g Ningbo Customs Technical Center/100g 6 / / Ningbo City, Zhangzhou District Zhonghe Street Cabbage Market Bao Xianming Ningbo City, Zhonghe Street Cabbage Market 068 stall leeks / / 2020-04-16 cadmium (in cd) ‖0.09mg/kg‖≤0.05 mg /kg; rotten mold‖2.57 mg/kg‖≤0.2mg/kg Zhejiang Fangyuan Testing Group Co., Ltd./7//Zhejiang Yonghui Supermarket Co., Ltd. Shaoxing Keqiao Xing Yue Road Branch Shaoxing City Keqiao District, east of Keqiao Deyang Road, Xing Yue Road south of Juyin International Business Center underground 1st floor leek //2020-04-16 rotten mold‖2.40mg/kg‖≤0.2mg/kg Zhejiang Fangyuan Testing Group Co., Ltd./8// South Gate Market Maodo Yingji City and Yang Street South Gate Market Duck Eggs// / 2020-04-17 fluorobenicao ‖2.0 sg/kg‖ not to be detected Zhejiang Province Institute of Inspection and Quarantine Science and Technology / 9 Hangzhou Yuhang District Canggu former Wanda MSG factory Hangzhou Yuhang District Canggu town of Yuxi Village (net dam) Jiashanchuan Nanxiang Trading Co., Ltd. Jia Weitang Street Jiashan Mall Diet No. 5 MSG (seasoning) 2500 g/bag every day to 2019-10-03 sodium saccharin (in saccharin) ‖0.585g/kg‖≤0.15 g / kg Zhejiang Fair Inspection Center Co., Ltd. / (Source: Zhejiang Provincial Market Supervision Administration) Food sampling non-conformity -20200624 related reports: Zhejiang Provincial Market Supervision Administration Food Safety Supervision And Inspection Information Notice (No. 25 of 2020) This article was edited by the Food Partners Network Food Information Center, for the reference of netizens, welcome to reproduce, please indicate the source! If you have any questions, news@foodmate.net.