Zhejiang sampling found 22 batches of unqualified food, involving food additives, agricultural and veterinary drug residues, microbial contamination and other issues

On March 12, Zhejiang Provincial Market Supervision and Administration issued the 10th issue of 2020 food safety sampling information, organized sampling of meat products, dairy products, canned goods, tea and related products, vegetable products, aquatic products, fruit products, beverages, infant formula, sugar, salt, edible agricultural products and food and beverage products, such as 1174 batches of samples, non-conforming samples 22 batches, sampling pass rate of 98.1%.
non-conforming samples detected the use of food additives, agricultural and veterinary drug residues, microbial contamination, other pollutants and so on.
9 batches of food products detected food additives over the limit using 9 batches of food products detected food additives ultra-limited use, respectively, Zhejiang Junshan Hotel Co., Ltd. processing homemade cold mixed sea otters, Hangzhou City North Rui lex Hotel Co., Ltd. processing homemade ready-to-eat cold mixed sea otters Huzhou Zhebei University Hotel Co., Ltd. processing homemade balsamic oil mixed with sea otters, Wu Xing-shaped Yuanlou Hotel processing homemade Kongfu sea otters, aluminum residue does not meet the national standards for food safety; ) The pickles sold at the Schvoding booth, sulfur dioxide residues do not meet the national standards for food safety; County Wuyun Street Wuyun Vegetable Trading Center No. 123 Weirong booth sales of cucumber sauce, Luzhou City lotus cauliflower market 13, 14 Lu unloading Hua booth sales of vegetables, benzoic acid and its sodium salts do not meet the national standards for food safety The salty vegetables sold at Xu Honglin Booth No. 138-139 of Tongpu Road Vegetable Market in Lujiang District, Zhangzhou City, do not meet the national standards for food safety when mixed with preservatives.
sea otter processing process requires the use of a large amount of salt and alum (aluminum sulfate potassium) salted fresh sea otters, so that it is a large amount of dehydration, while playing a role in preventing the decay of sea otters.
In accordance with the National Food Safety Standards For the Use of Food Additives (GB2760-2014), the maximum residuals of potassium sulfate (a.g. alum) and ammonium sulfate (also known as ammonium alum) in ready-to-eat sea otters are ≤500mg/kg (in Al).
main toxicity of aluminum in neurotoxicity, reproductive and developmental toxicity, not carcinogenic.
although aluminum is toxic, it is not as long as ingestion will be harmful to human health, not only depends on the content of aluminum in food, but also closely related to the amount of aluminum-containing foods consumed and the length of time eaten.
sulfur dioxide, potassium carbohydrate and sodium sulphate are commonly used bleach and preservatives in food processing, resulting in sulfur dioxide residues after use.
0.1g/kg in pickled vegetables in the National Standard for Food Safety Food Additives (GB 2760-014).
Sulfur dioxide enters the body and eventually converts to sulfates and is excreted with urine, a small amount of sulfur dioxide into the body will not bring health hazards to the body, but excessive consumption may cause gastrointestinal reactions such as nausea, vomiting and so on.
benzoic acid and its sodium salts are common antiseptics and preservatives in the food industry, which have a good inhibitory effect on mold, yeast and bacteria.
The National Standard for Food Safety Food Additives (GB2760-2014) stipulates that benzoic acid and its sodium salts (in benzoic acid) are used up to 1.0g/kg in pickled vegetables.
the safety of benzoic acid and its sodium salts is high, a small amount of benzoic acid is non-toxic to the human body, can be excreted with urine, in the human body will not accumulate.
long-term overeating of benzoic acid-exceeding foods may have an effect on liver function.
7 batches of food detected agricultural veterinary drug residue problem 7 batches of food detection agricultural veterinary drug residue problem, respectively, Hangzhou Offshore Jiayou Supermarket Co., Ltd. Xintang Road store sales of bulk base frozen yellow fish, Wenling City Sanhe Supermarket Co., Ltd. sales of black fish, oxyfluorosa star does not meet the national standards for food safety; District canteen) purchased river shrimp, furan xilin metabolites do not meet the national standards for food safety provisions;
is a fluoroquinoquinoquinone drug, which has been widely used in the treatment and prevention of bacterial diseases in livestock and poultry because of its broad antibacterial spectrum and strong antibacterial activity.
The Decision to Discontinue the Use of Lomosa, Perfluorosa, Oxyfluorosa, and Nofluorosa in Food Animals (Ministry of Agriculture Proclamation No. 2292) stipulates that the use of oxyfluorosastar (not detectable in animal foods) shall be discontinued in food animals.
Oxyfluorosa star residue in the human body accumulation, may cause the body's drug resistance, long-term intake of oxyfluorosa star exceeds the standard of animal food, can cause mild gastrointestinal irritation or discomfort, headache, dizziness, poor sleep and other symptoms, large doses may also cause liver abnormality.
is a class of synthetic broad-spectrum antimicrobials used to treat skin infections, respiratory infections, etc. in animals.
, also known as fluoroformamycin, is approved by the Ministry of Agriculture for the use of animal-specific antimicrobials, mainly used in sensitive bacteria caused by pig, chicken, fish bacterial diseases.
The Maximum Residual Limit for Veterinary Medicines in Animal Foods (Ministry of Agriculture Bulletin No. 235) stipulates that Ennosha Star (in the form of Ennosha star and cycloproxacin) may be used for cattle, sheep, pigs, rabbits, poultry and other edible livestock and other animals, and that the maximum residual limit in aquatic products is 100 μg/kg;
3 batches of food detected microbial contamination problem 3 batches of food detection microbial pollution problem, respectively, Yuyao City Runt supermarket sales of the label Yucheng County Hong Seven Public Food Co., Ltd. produced sauce fragrant chicken claws, the total number of bacteria does not meet the national standards for food safety; Miscellaneous shop sales of the label of Shanghai Yiping Sanqingquan Industrial Co. , Ltd. production of Jianglangshan brand drinking natural water, Jiashan County dry kiln town Mingqiang water store sales of the label Jiaxing Yiping Food and Beverage Co. , Ltd. production of YipingshanQuan packaging drinking water, copper-green fake monocytobacteria does not meet the national standards for food safety.
Copper-green false monocytobacteria is a condition pathogenic bacteria, widely distributed in a variety of water, air, normal skin, respiratory tract and intestines, easy to survive in a humid environment, disinfectants, ultraviolet rays, etc. have a strong resistance to the less resistant population has a greater health risk.
-green false monocytobacteria are mainly caused by source water pollution or poor hygiene control in the production process.
GB19298-2014 "Food Safety National Standard Packaging Drinking Water" clearly stipulates that every 250mL water samples shall not detect copper-green fake monocytobacteria, and requires the factory to carry out copper-green fake monocytobacteria testing for each batch of finished products.
total number of mesobacteria is an indicative microbial indicator that mainly reflects whether food meets hygiene requirements during the production process.
the total number of bacteria exceeded the standard indicates that individual enterprises may not strictly control the production and processing process of sanitary conditions, or packaging container cleaning and disinfection is not in place;
3 batches of food detected other pollutants 3 batches of food detected other pollutants, respectively, Taizhou Century United China Supermarket Co., Ltd. sales of the label Qingdao Ocean Ship Products Co., Ltd. produced squid strips, Taizhou Hualian Supermarket Co., Ltd. Pepper River Central Shanxi Road two stores sales of the label Qingdao Longyuan Jinyang Food Factory production of cooked fish fillets, China Resources Wanjia Life Supermarket (Zhejiang) Co., Ltd. Huzhou Nanxian Shopping Center sales of the label Zhoushan City Putuo District Zhougang Aquatic Co., Ltd. production of organ squid fillets, N-MDMA nitrosamine does not meet the national standards for food safety.
N-methamide is internationally recognized as a highly toxic pollutant with hepatotoxicity and carcinogenicity.
"National Standard for Food Safety" (GB 2762-2017) stipulates that the detection value of N-Mdehyl nitrosamines in aquatic products shall not exceed 4.0 μg/kg.
N-MDR nitrosamine exceeding the standard may be due to corruption of raw materials, reflecting the food hygiene status is not up to standard.
the non-conforming products found in the sampling, the Zhejiang Provincial Market Supervision Bureau has tasked the relevant municipal market regulatory authorities to investigate and punish them in accordance with the law.
requires Jiaxing, Zhoushan and other city market regulatory authorities to urge food production enterprises to find out the flow of products, recall unqualified products, analysis of the reasons for rectification; Take off-shelf and other measures to control risks, require Hangzhou, Huzhou, Taizhou and other municipal market supervision and administration to order the market openers of centralized trading markets for edible agricultural products to check the purchase channels, origin and other information and report to the relevant departments, require the sellers of edible agricultural products to immediately take measures such as stopping the sale of non-conforming products to control the risk.
Non-conforming product information serial number the name of the production enterprise name labeled production enterprise address by the sampling unit name sampling unit name specifications of the food name model trademark production date / batch number non-conforming items ║test results║ standard value classification bulletin announcement date task source / project name inspection agency note 1 / Hangzhou offshore Jiayou Supermarket Co., Ltd. Xintang Road shop Hangzhou Jianggan New District Xintang Road 119, 1st to 4th floor bulk base frozen yellow fish / / 2019-10-19 oxyfluorosa star ║11.4 mg / kg║ not allowed Inspection of edible agricultural products Zhejiang Food 2020 No. 10 2020.03.11 Zhejiang / (evaluation sampling) Zhejiang Province Inspection and Quarantine Science and Technology Research Institute / 2 Qingdao Ocean Ship Products Co., Ltd. Qingdao City, North District Xingde Road 77 Taizhou Century Lihua Supermarket Co., Ltd. Taizhou City 251-253 Emancipation South Road, Pepper River District Squid Strip 100g/bag Ocean 2019-08-12N-methyl nitrosamine ║6.52 mg/kg║≤4 sg/ kg Aquatic products Zhejiang Food 2020 No. 10 2020 2020.03.11 Zhejiang / (evaluation sampling) Zhejiang Inspection and Quarantine Science and Technology Research Institute re-inspection failed 3 Qingdao Longyuan Jinyang Food Factory, that is, Mexico City Tongji Office Yanjialing Industrial Park Taizhou Hua United Supermarket Co., Ltd. Pepper River Zhongshan West Road 2 store Taizhou City Pepper River District, 197 Zhongshan City, 100 grams of cooked fish fillets / bag graphics trademark 2019-09-20N-methyl nitrosamines║5.35 sg/kg║≤4 sg/kg aquatic products Zhejiang Food 2020 No. 10 2020.03.11 Zhejiang / (evaluation sampling) Zhejiang Inspection and Quarantine Science and Technology Research Institute /4// Wenling City San and Supermarket Co., Ltd. Zhejiang Tai 258 Taiping Street, Wenling City, Guangzhou (Millennium Sunshine Cultural Creative Park North 1st Floor, North Cultural Building) Blackfish / //2019-11-11 Oxyfluorosa Star ║7.18 mg / kg║ Not to detect edible agricultural products Zhejiang Food 2020 No. 10 2020.03.11 Zhejiang / (evaluation sampling) Zhejiang Province Inspection and Quarantine Science and Technology Research Institute / 5 Zhoushan City Putuo District Zhougang Aquatic Co., Ltd. Zhoushan City Putuo District Six Heng Town Longshan Entrepreneurial Road 2 China Resources Wanjia Life Supermarket (Zhejiang) Co., Ltd. Huzhou Nanxian Shopping Center, Zhejiang Province, Nanxian Town Jiaye Road and Tai'an Road intersection northeast side organ squid fillet //2019-08-13N-methyl nitrosamine ║ 29.7 μg/kg║≤4.0μg/kg Aquatic Products Zhejiang Food 2020 No. 10 2020 2020.03.11 Zhejiang / (evaluation sampling) Zhejiang Fair Inspection Center Co., Ltd. / 6 / / Lishui Wanjiahui Supermarket Co., Ltd. Zhejiang Yunhe County Fuyun Street Liberation East Street 210 Yunnan Honey Orange /2019-09-17 methamidophos ║0.044mg/kg║≤0.01mg / kg Edible Agricultural Products Zhejiang Food 2020 No. 10 2020.03.11 Zhejiang / (evaluation sampling) Zhoushan City Food and Drug Inspection Research Institute / 7 / / Zhejiang Junshan Hotel Co., Ltd. Hangzhou City, Zhejiang Province, West Lake District, Sanyu Town, No. 539, Building 2, 3-4 Floors, 6-18 floors, 1st floor of Building 3, 3rd floor of cold sea otters //2019-10-09 aluminum residue (in ready-to-eat sea otter Al) ║896mg/kg║≤500mg/kg catering Food Zhejiang Food 2020 No. 10 2020.03.11 Zhejiang / (provincial pumping special) Zhejiang Fair Inspection Center Co., Ltd. / 8 / / Hangzhou City North Rui lex Hotel Co., Ltd. 198 Xingqiao Street, Hangzhou City, Zhejiang Province, Hangzhou City, 198 Star Bridge Street ready-to-eat cold sea otter / / 2019 -10-21 aluminum residue (in ready-to-eat sea otter Al meter) ║722mg/kg║≤500mg/kg food and beverage food Zhejiang Province Food 2020 No. 10 2020.03.11 Zhejiang / (provincial pumping special Zhejiang Fair Inspection Center Co., Ltd./9//Huzhou Zhejiang North University Hotel Co., Ltd., Wuxing District, Zhejiang Province, Wuxing District, South Street mouth balsamic oil mixed with sea otters //2019-12-02 aluminum residue (in ready-to-eat sea otter Al meter) ║739mg / kg║≤500mg/kg Food and beverage food Zhejiang Food 2020 No. 10 2020.03.11 Zhejiang / (provincial pumping special) Zhejiang Fair Inspection Center Co., Ltd. / 10 / / Wu Xing Yuanlou Hotel Wuxing District, Huzhou City, Zhejiang Province 211 1st to 2nd floor, 3-1, 3-2, 3-3, 1st to 2nd floor Kongfu sea otter head //2019-12-02 aluminum residue (in ready-to-eat sea otter Al) ║ 1.51×103mg/kg║≤500mg/kg Food and Beverage Food Zhejiang Food 2020 No. 10 2020.03.11 Zhejiang / (provincial pumping special) Zhejiang Fair Inspection Center Co., Ltd. / 11// Huzhou Normal College Logistics Services Co., Ltd. (West Campus Canteen) 1 River Shrimp//2019-12-04 Furan Xilin Metabolites ║2.40 mg/kg║ No Food Products 2020 No. 10, 2020 2020 2020.03.2 11 Zhejiang / (provincial pumping special) Zhejiang Fair Inspection Center Co., Ltd. / 12 / / Yan County Experimental Junior High School, Hangzhou City, Zhejiang Province, The south street of Baiyunyuan Road 588 eggs / / 2019-12-10 fluoroformamycin (fluorobenicao) ║32.8 μg / kg║ shall not be detected edible agricultural products in Zhejiang Province