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    Home > Food News > Nutrition News > Yunnan villagers dug up a 5-pound "chicken fir king", the acquirer: fried and eaten, the taste is normal

    Yunnan villagers dug up a 5-pound "chicken fir king", the acquirer: fried and eaten, the taste is normal

    • Last Update: 2022-11-01
    • Source: Internet
    • Author: User
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    Mr.
    Wang, who has been out collecting fungi all year round, bought a "chicken fir king" weighing about 5 pounds from a villager in Lincang, Yunnan, for nearly 500 yuan
    .
    On October 16, Mr.
    Wang told Jimu News that he and his friends had fried it and ate it, and the taste was no different from
    the chicken fir that he usually ate.

    A girl sits on a small stool and struggles to lift a huge chicken fir mushroom, the umbrella of which is not partially extended, but large enough to completely cover the child's face
    .
    In this video comment area, many netizens exclaimed, the first time they saw such a large chicken fir fungus, and some netizens called it "chicken fir king"
    .

    This chicken fir mushroom was collected by Mr.
    Wang of Chuxiong, Yunnan Province, from a villager in Yun County, Lincang City
    , on October 14.
    In recent years, he often goes to Lincang to collect fungi, and sometimes he will go to the countryside to buy, and this time he encountered unexpected surprises
    .

    "This chicken fir fungus weighs about 5 pounds, I spent nearly 500 yuan to buy it, and I have dug up such a large
    one before.
    This type of chicken fir, about 1 pound is still more common, 5 pounds is relatively rare
    .
    "On the 16th, Mr.
    Wang told Jimu News that the umbrella cover of this chicken fir has not fully grown, and it should be related
    to its growth environment.
    " After taking it back, no one asked for it, so my friend and I fried it in oil, and the taste was no different from
    the chicken fir we usually eat.

    A resident in Yunnan told Jimu News that when they were children, they often went to the mountains to pick up fungi, and the common weight of chicken fir was about half a catty, and more than one catty was already considered large, and the fungus collected was generally eaten
    within 3 days.


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