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Yongzhou Lengshuitan Market Supervision and Administration Bureau launches salt risk management

 Last Update: 2021-09-29
 Source: Internet
 Author: User

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In order to continuously improve the people's awareness of salt quality and safety , and to promote designated salt wholesale enterprises to strengthen salt quality and safety management capabilities, recently, the Lengshuitan District Market Supervision and Administration Bureau of Yongzhou City organized efforts to carry out salt risk classification management
.

This risk classification management work is mainly to urge designated salt wholesalers to actively enhance salt quality and safety awareness, actively carry out salt safety risk management and control, actively self-check and correct hidden salt safety risks, fully implement the main responsibility for food safety, and establish enterprise salt quality and safety hidden dangers Inspection and safety prevention and control system, reasonable allocation of supervision resources, scientific and effective implementation of supervision
.
By the end of the year, 100% of all designated salt wholesale enterprises in the whole district will implement dynamic management of risk grading
.

The risk levels of designated salt wholesale companies are divided into four levels from low to high: A-level risk, B-level risk, C-level risk, and D-level risk
.
A scoring method is used to determine the risk level
.
The higher the risk level score, the higher the risk level
.

The Lengshuitan Market Supervision and Administration Bureau will reasonably determine the salt risk grade and frequency of supervision based on the risk grade scores of the designated salt wholesalers, combined with daily supervision and inspection and other dynamic risk factors, and establish a scientific and reasonable salt safety management risk grading management System, improve the pertinence and effectiveness of supervision work, and better guarantee the quality and safety of salt for the people
.

Salt quality and safety management supervision

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