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In order to ensure the quality and safety of salt, and further standardize the operation of salt, on July 30, Yichun City Market Supervision Bureau Meixi Branch fully launched the salt circulation link quality and safety supervision.
Meixi Branch clearly requires that law enforcement officials to carry out the salt circulation link quality and safety supervision work, one must do in the end, clear situation, combined with the current epidemic prevention and control work, to find out the bottom of the supervision, the establishment of salt operating accounts; Inspection system, strict implementation of salt iodine concentration standards, strengthen daily supervision to ensure the quality and safety of salt;
inspection, law enforcement officials respectively in the food sales and catering services in the salt sales of the use of inspection.
In the sales link, the main inspection of retail units, integrated markets and other places, focusing on whether it has legal sales qualifications, whether to do a good job of asking for tickets, salt label is in line with the specifications, iodine concentration is up to the requirements, salt storage is moisture-proof, Insect control, dust protection, partition wall, off-site, etc. , in the catering service link, focus on large and medium-sized catering hotels, small restaurants and other places to check whether it uses industrial salt, whether to use unlabeled bulk salt, whether to use unknown origin of salt.
In the course of the inspection, in view of some salt sellers to claim the ticket is not consistent, the purchase table account is not perfect, salt storage does not meet the standards, etc. , law enforcement officials require it to immediately rectify, remind the main body of operation to implement the main responsibility, strictly prohibit the operation, use of fake and inferior salt.
, the bureau dispatched a total of 6 law enforcement personnel, inspection of salt business units 8, troubleshooting found hidden dangers 2 places, has now all completed rectification.
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