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Ningxia Zhongning wolfberry has more than 4,000 years of planting and cultivation history, more than 3,000 years of medicinal history, and more than 600 years of brand history.
Lycium barbarum is flat in nature and sweet in taste.
Since the establishment of the Xizan brand, it has established the strategic positioning of "ecological origin manor wolfberry", and strictly follows the production mode and product quality of the manor to create a leading brand of pure ecological manor wolfberry in China.
From seedling cultivation, pruning, water and fertilizer management, pest control, to picking, cleaning, drying, storage, processing and delivery, all links of Xizan wolfberry are completed in Xizan wolfberry manor
Xizan Sai fresh wolfberry is an important achievement of Xizan Manor from processing dried wolfberry fruit to technological upgrading
Xizan fresh wolfberry puree uses fresh wolfberry from Xizan ecological wolfberry manor.
Xizan's strict selection includes eight treasures tea, fruit cake, honey, red dates and other products
(Wang Pengcheng and Zhang Shuyan)
"China Food News" (May 05, 2022 Edition 08)
(Editor in charge: Wang Jiayi)
Link:
How to eat wolfberry
(1) Traditional edible usage
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(2) Emerging edible methods
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