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    Home > Food News > Food Flavorings News > Xichang City Market Supervision Administration launches special inspection of salt market to strengthen salt quality supervision

    Xichang City Market Supervision Administration launches special inspection of salt market to strengthen salt quality supervision

    • Last Update: 2021-11-02
    • Source: Internet
    • Author: User
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    To effectively fulfill its salt regulatory functions, urging the operators to regulate salt management practices to ensure the safety of the people with salt, recently, according to "Economic and Liangshan Prefecture and Liangshan Prefecture Information Bureau Market Supervision and Administration Bureau on Forwarding the" Sichuan Province Economic and Information Technology Notice of the Sichuan Provincial Market Supervision and Administration Bureau on Carrying out the Joint Special Inspection of the Salt Market in 2021 '' and the ``Notice of the Xichang Municipal Development and Reform and Economic Information Bureau Xichang City Market Supervision Administration on Carrying out the Joint Special Inspection of the Salt Market in 2021'' According to the notification requirements, Xichang City Market Supervision Administration and Xichang City Development and Reform and Economic Information Bureau law enforcement officers jointly conducted special inspections on Xichang City's salt wholesale enterprises, salt users, and salt operators
    .
    Focus on checking whether the main qualifications of salt wholesale and salt operators are legal, whether the business behavior is standardized, whether the edible salt purchased by the salt users is purchased from formal channels, whether the food business households have implemented food safety management systems such as purchase invoices, ledger registration, etc.
    Situation
    .
    Through the on-site inspection of the qualifications of business operators, the label and identification of the outer packaging of salt, and the implementation of the certificate and ticket request system, the illegal purchase and sale of non-iodized salt, low-quality salt and industrial salt, etc.
    , were severely cracked down, and during the inspection process, the business was publicized.
    Laws and regulations such as the Food Safety Law of the People's Republic of China , the Measures for the Monopoly of Table Salt, and other laws and regulations, guide business households to operate legally and honestly
    .
    Promote the correct and scientific use of salt to the users
    .
    In this special inspection, a total of 18 law enforcement officers and 6 law enforcement vehicles were dispatched to conduct special inspections on salt business enterprises, wholesale enterprises, and users.
    At the same time, samples of salt were tested in the city, and no violations of laws and regulations were found
    .
       In the next step, the bureau will work with the Development and Reform Bureau and other departments to continue to do a good job in the supervision of the salt industry, strengthen the supervision and law enforcement training of the grassroots salt industry, effectively strengthen the management of salt franchise and the supervision of salt quality and safety, and establish a sound long-term mechanism to ensure effective protection The common people "safe salt on the tip of the tongue"
    .
      To effectively fulfill its salt regulatory functions, urging the operators to regulate salt management practices to ensure the safety of the people with salt, recently, according to "Economic and Liangshan Prefecture and Liangshan Prefecture Information Bureau Market Supervision and Administration Bureau on Forwarding the" Sichuan Province Economic and Information Technology Notice of the Sichuan Provincial Market Supervision and Administration Bureau on Carrying out the Joint Special Inspection of the Salt Market in 2021 '' and the ``Notice of the Xichang Municipal Development and Reform and Economic Information Bureau Xichang City Market Supervision Administration on Carrying out the Joint Special Inspection of the Salt Market in 2021'' According to the notification requirements, Xichang City Market Supervision Administration and Xichang City Development and Reform and Economic Information Bureau law enforcement officers jointly conducted special inspections on Xichang City's salt wholesale enterprises, salt users, and salt operators
    .
    Salt supervision and management inspection   Focus on checking whether the main qualifications of salt wholesale and salt operators are legal, whether the business behavior is standardized, whether the edible salt purchased by the salt users is purchased from formal channels, whether the food business households have implemented food safety management systems such as purchase invoices, ledger registration, etc.
    Situation
    .
    Through the on-site inspection of the qualifications of business operators, the label and identification of the outer packaging of salt, and the implementation of the certificate and ticket request system, the illegal purchase and sale of non-iodized salt, low-quality salt and industrial salt, etc.
    , were severely cracked down, and during the inspection process, the business was publicized.
    Laws and regulations such as the Food Safety Law of the People's Republic of China , the Measures for the Monopoly of Table Salt, and other laws and regulations, guide business households to operate legally and honestly
    .
    Promote the correct and scientific use of salt to the users
    .
    Food Safety Law Food Safety Law   In this special inspection, a total of 18 law enforcement officers and 6 law enforcement vehicles were dispatched to conduct special inspections on salt business enterprises, wholesale enterprises, and users.
    At the same time, samples of salt were tested in the city, and no violations of laws and regulations were found
    .
       In the next step, the bureau will work with the Development and Reform Bureau and other departments to continue to do a good job in the supervision of the salt industry, strengthen the supervision and law enforcement training of the grassroots salt industry, effectively strengthen the management of salt franchise and the supervision of salt quality and safety, and establish a sound long-term mechanism to ensure effective protection The common people "safe salt on the tip of the tongue"
    .
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