Where is the way of poultry production?

Introduction: new page 1 poultry production in China began to appear in the buyer's market in the late 1990s At present, how to further develop the poultry consumption market is an urgent problem to be solved in the development of poultry industry? Qb5 fast food industry - new consumer market qb5 currently, there are 960 KFC restaurants around the world, 8 million customers enjoy the fast food provided by KFC every day, with annual sales of 8.9 billion US dollars KFC fast food has been sold in China for 13 years from 1987 to the end of 2000 According to the statistics, it has sold 100000 tons of chicken products in China, equivalent to 190 million chickens, turned in a profit of 900 million yuan, invested 210 million US dollars in opening stores, and solved the employment problem of 30000 people Poultry processing enterprises can learn from KFC's fast food experience, take Chinese food culture as the feature, take the formation of modern fast food chain as the starting point, take "franchising" as the cooperation mode, according to the consumer psychology and consumption habits of Chinese consumers, to study the chicken, duck, goose, quail, pigeon and other poultry consumption patterns If we use the management mode of foreign fast food creatively to launch a brand, it will play a positive role in promoting the development of poultry consumption market Qb5 deep processing innovation qb5 with the improvement of living standards, consumers have more and more demand for meat processing products, and the market also needs deep processing products and similar foreign fast food terminal consumption mode Therefore, poultry processing products should be developed in the direction of diversification, rich nutrition, convenient sanitation and low price Since 1984, China has introduced advanced slaughtering production lines, meat processing production lines and split packaging production lines from abroad, and adjusted the product structure But generally speaking, poultry processing products are not rich enough, among which duck and goose processing products are less In recent years, the export structure of poultry meat in China has changed, the export volume of chicken has decreased dramatically, the export volume of duck and goose has increased substantially, especially the export of whole goose, which provides a considerable development space for duck and goose production enterprises and goose and duck product processing enterprises Qb5 data shows that there are more than 200 kinds of traditional poultry meat and egg products in China, including more than 40 kinds of ducks and 30 kinds of geese Therefore, we should work hard on the deep processing and characteristic products, develop the meat products of duck, goose, quail and pigeon with national, traditional and tourism characteristics, as well as the small packaging products suitable for supermarket sales, so as to promote the development of the whole industrial chain of breeding, processing, feed, veterinary medicine, transportation, etc., and increase employment opportunities and increase farmers' income QB5