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    Home > Food News > Nutrition News > What is the variety of Gem summer coffee beans

    What is the variety of Gem summer coffee beans

    • Last Update: 2022-09-06
    • Source: Internet
    • Author: User
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    There are three major varieties of coffee in the world, which are known to many coffee fans, and it is also the most used variety of coffee in the world, the most well-known of which is the Arabica variety


    Arabica species is the earliest discovered variety, Arabica is considered to be the best of the coffee varieties, but also the most important variety in the world, Central and South American countries, Brazil, Colombia, Africa's Ethiopia, Tanzania, Yemen, Indonesia, etc.


    Arabica also has a number of subspecies, all derived from the transplantation of Central and South American or Asian variants of Typica, the oldest in Ethiopia, and Bourbon in Yemen; The list goes on and on



    Typica: The oldest native breed in Ethiopia, all Arabica are derived from tin pickups


     


    Bourbon: In the 18th century, missionaries brought bourbon varieties from Yemen to Bourbon Island (now La Réunion), which began to appear in Latin America in the nineteenth century, and bourbon varieties are now mostly found in Latin America


    Discovered in Ethiopia, the gem summer naturally inspired many people with high exploration to find the roots of gem summer, La Mula Mule Manor founder Willem Boot and Ninety Plus founder Joseph Brodsky both did this, but there is no special harvest, nature is so wonderful



    Geisha coffee, because it is pronounced the same as in Japanese, is also called geisha coffee


    Full of sweetness, Gem Summer Coffee is extremely clean and the rich aroma has spread from berries and citrus flavors to mango, papaya and peach.



    【Geisha】】

    A derivative of the Tin Pickup family, it was discovered in 1931 from the gem summer forests of southern Ethiopia and later transported to the Lyamungu Institute in Tanzania, where it was unknown through many countries and was taken to the Centre for Tropical Agricultural Research and Teaching (CATIE) in 1953 and labeled T2722


    Currently, the most well-known gem summer source is in Panama's Boquet region, a small town


     


    Since Emerald Manor is both a discoverer and promoter of Gem Summer Coffee, and is the first brand known to many Gem Summer Coffee Enlighteners, Emerald Manor's Gem Summer Coffee is also considered to be the most classic Gem Summer Coffee


     

    Before 2021, Emerald Manor's Gem Summer Coffee was divided into three brands, red label, green label and blue label, but in the first half of that year, Jade Manor announced the cancellation of the blue label brand, and Qianjie found a gem summer coffee called Volcanic Rock (Las Rocas) on the market in the second half of the year
    .

     

    Front Street Coffee Panama Volcanic Rock Gem Summer

    Region: Buquette, Panama

    Manor: Emerald Manor

    Altitude: 1500+ meters

    Breed: Gem Summer Species

    Treatment: Washed

     

    Red Label: It is a special selection of Gem Summer Coffee Beans by Emerald Manor, selected from the Gem Summer Coffee Beans planted at altitudes of 1600 meters to 1800 meters, and the cup score is above
    90 points.
    Friends who have a deep understanding should know that the red label gem summer of Jade Manor is divided into bidding and non-bidding
    .
    In fact, whether it is a bidding or a non-bidding, the red label Gem Summer comes from the same plot
    .
    Front Street believes that if you just want to taste gem summer coffee, you can start with the red label, which is very special and bright, and the white floral aroma and fruit aroma are very strong
    .

     

    Front Street Coffee Emerald Estate Red Label Jewel Summer

    Region: Buquette, Panama

    Manor: Emerald Manor

    Plot: Mario Lot Mario

    Altitude: 1700+ meters

    Breed: Gem Summer Species

    Treatment: Slow sunlight

     

    Green bid: between 1600 meters and 1800 meters, do not participate in the bidding, is a mixture
    of micro batches of beans from different plots.
    The difference with the red label is that the red label can be traced back to a specific plot, while the green label cannot be traced back to a specific plot
    because it is a mixed bean model.
    One of the more interesting things about Front Street is that green labels sometimes have a highly similar flavor to red labels, but next time there is a slight difference, like buying a lottery ticket
    .
    Although the green label is not as high as the red standard, the green standard still has a classic summer flavor, and the cost performance is still quite high
    .

     

    Front Street Coffee Emerald Estate Green Label Summer

    Region: Buquette, Panama

    Manor: Emerald Manor

    Altitude: 1600 m - 1800 m

    Breed: Gem Summer Species

    Treatment: Washed/sun-dried

     

    When roasting the above three Gemsia coffees, the roasters in Front Street use medium and shallow roasting
    with consideration to highlight the pleasant acidity of Gemsia coffee and the special floral and fruity aroma.
    Baristas in Front Street use fine grinding and higher water temperatures to better flush out the acidity and aroma of the summer, and V60 filters
    to avoid overextraction.

     

    Filter cup: Hario V60

    Water temperature: 93 degrees Celsius

    Powder size: 15 g

    Ratio of powder to water: 1:15

    Grinding degree: 20 screen pass rate 80%

     

    In order for the final production to have a rich layer, Front Street here recommends the use of a three-stage water injection method:

     

    First inject 30 grams of water for 30 seconds, the small water flow slowly circle to inject the second stage of water to 125 grams, the water level in the filter cup drops to 1/2 and continue to inject the third stage of water to 225 grams, and when the water in the filter cup completely drips to the sharing pot, the filter cup can be removed, and the total extraction time is about 2 minutes
    .

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