What is Taurine Effervescent Tablets?

Recently, a "drink release foreign body incident" occurred in Shanghai universities, so that the functional attributes of taurine effervescent tablets have attracted consumer attention

In fact, taurine is not a prohibited drug, but a nutritional enhancer and a synthetic flavor

Public information shows that taurine, also known as 2-aminoethylsulfonic acid, was first isolated from bovine yolk, so it is named taurine, which is a sulfur-containing non-protein amino acid, which is closely related to the metabolism of cystine and cysteine, and has the effect of enhancing immunity, protecting the retina, protecting the myocardium, antioxidants and so on

The amount of taurine used in various food categories in the "Standard for the Use of Food Nutrition Enhancers" (GB14480).

As one of the most abundant free amino acids in mammalian tissues, taurine is both a chemical RAW material and a nutritional enhancer in food additives, and has been applied to food, beverage, medicine and other industries

In addition, studies have shown that taurine, as an amino acid, has the effect of improving exercise ability and work efficiency, so it is also added to food and used

The taurine effervescent tablets are to integrate taurine, inositol, vitamin B1, vitamin B2, vitamin B6, niacinamide and other components into the effervescent tablet products, so that these active ingredients cooperate with each other, synergize, promote human metabolism, and regulate nervous system function, thereby refreshing the brain, replenishing physical strength, and anti-fatigue

In addition, functional drinks with taurine as the main ingredient also occupy an important position in the beverage market and have become well-known drinks

It is understood that taurine is currently produced in the international market in addition to a small number of state-owned production in Japan and other countries, and the main manufacturers are in China