What are the components of the glass fermenter?

The PLC of the glass fermenter is used as a control system, reliable and stable, and the metal electric heating diaphragm is combined with PID control to control the culture temperature
.
The benchtop microbial glass fermenter uses high-quality components to ensure the quality of
the reactor.
It is equipped with pin feeding interface and leather tube feeding interface to meet a variety of connection requirements
.
The function of the three peristaltic pumps can be any inoculation port between acid or alkali, feeding and defoaming, which is convenient for culture inoculation operation
.
Glass fermenters are widely used, and there is a lot
of attention to their overall design and production.
First of all, from the perspective of pollution prevention, the entire fermentation tank should be guaranteed to be leak-free, enhanced, dead space
.
Modern bio-glass fermenters are made of glass, with electropolishing and chemical polishing, some products external mirror polishing, preparation contact painting completion is easier to clean than high-finish glass fermenters, reducing the probability of
contamination.
In the fermentation process, the tank body and the upper and lower filling heads (or conical) are processed by spinning R angle, the inner wall of the tank is mirror-polished, there is no sanitary dead angle, and the fully enclosed design ensures that the materials are always mixed and fermented in an environmentally friendly state, and the equipment is equipped with air breathing holes, CIP cleaning nozzles, manholes and other devices
。 The components of the glass fermentation tank include: the tank body is mainly used to cultivate and ferment various bacteria, the sealing is good (to prevent the bacteria from being contaminated), and there is a stirring pulp in the tank body, which is used for continuous stirring during the fermentation process; There is an aerated Sparger at the bottom to pass the air or oxygen required for the growth of bacteria, and there are control sensors on the top plate of the tank, commonly used pH electrodes and DO electrodes, which are used to monitor the changes in pH and DO of the fermentation broth during fermentation; The controller is used to display and control the fermentation conditions
.