Welcome the inspection, Sichuan pig export to Hong Kong is expected to resume

Introduction: (scidev.net) on August 16, reporters from Sichuan news.com learned from the Symposium of Sichuan key meat export and processing enterprises that when the main pork market in Sichuan represented by Beijing and Guangdong has gradually recovered, Sichuan Province will welcome the inspection of Sichuan pork export enterprises by the Hong Kong official inspection team represented by Hong Kong food and environment administration Huang Xiaoxiang, vice governor of Sichuan Province, stressed at the symposium that he hoped that all key meat export processing enterprises would be ready for inspection It is understood that if the inspection of Hong Kong's official inspection team is successfully passed, the previously "closed" door of pork export from Hong Kong and Macao is expected to open According to Wang Jishun, director of Sichuan entry exit inspection and Quarantine Bureau, after the outbreak of human infection with Streptococcus suis in Sichuan Province, AQSIQ immediately required that the export of meat products in epidemic areas and all Sichuan enterprises to Hong Kong and Macao should be suspended, and the pork products of enterprises in non epidemic areas can be exported to other countries after strict inspection and quarantine As Hong Kong is the traditional market of pork export in Sichuan Province, the closure of Hong Kong market is undoubtedly a serious blow to Sichuan pork industry It is gratifying that AQSIQ has reached a consensus after negotiating with Hong Kong food and environment protection administration on the resumption of meat exports from Sichuan to Hong Kong recently: after Sichuan announced the eradication of the epidemic, the legal procedures for the resumption of imports should be started in time to lift the import ban; Hong Kong sent officials to Sichuan for inspection; at the same time, positive publicity and promotion should be done to eliminate the fear of Hong Kong people and restore Hong Kong consumption Confidence Wang Jishun said that the opening of Sichuan pork export channel in Hong Kong will have an important demonstration significance for the restart of Sichuan pig's attack on the global market Wang Jishun also pointed out that although Ziyang and Neijiang enterprises are still the key inspection objects of the Hong Kong food and environmental protection department, Ziyang, as a key epidemic area, has no new cases for more than 14 consecutive days As long as the meat export enterprises are fully prepared and act in strict accordance with the regulations, they can ensure the smooth passage of the inspection Liu Xin, deputy director of the Provincial Department of commerce at the meeting, said that in addition to the communication and promotion of domestic markets such as Beijing, Guangdong, Shanghai and Hunan, the Department also plans to invite Thai veterinarians to Sichuan to identify pork, and to visit countries such as Russia and Japan to promote Sichuan pork Finally, Huang Xiaoxiang, vice governor of Sichuan Province, asked all relevant competent departments and key meat export processing enterprises to work together to actively welcome the inspection Huang also stressed that in the current situation, if the self-supporting export is not feasible, we can also "detour" the export through the way of export agency and joint venture, so as to strive to recover the overseas market as soon as possible.