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Therefore, it is necessary to research and apply new technologies in raw material storage and production process to improve product qualit.
In 2021, Vietnam’s fish sauce exports will total only US$253 milli.
Experts say that in order to sustainably develop the export fish sauce industry, Vietnam needs to ensure the source of raw materials in terms of both quantity and quali.
Experts say that in order to sustainably develop the export fish sauce industry, Vietnam needs to ensure the source of raw materials in terms of both quantity and quali.
.
Tran Dang, President of the Vietnam Fish Sauce Association: "At present, the raw materials of fish sauce in the North, South and Central are differe.
We must set standards and ensure the safety of raw materia.
Second, we must control the processing of fish sau.
"
Tran Dang, President of the Vietnam Fish Sauce Association: "At present, the raw materials of fish sauce in the North, South and Central are differe.
We must set standards and ensure the safety of raw materia.
Second, we must control the processing of fish sau.
"
In addition, it is necessary to expand the export market, enrich the variety of fish sauce, ensure that the traceability records are complete and comply with the food hygiene and safety regulations of the market, so as to gradually build a national brand of fish sauce in Vietn.
Liu Sun, Director of the Advisory Committee of the Vietnam Food Culture Association: "It is the eternal responsibility of producers to targetconsume.
Producers must understand the tastes of consumers in the region or export mark.
For example, products for Japan and South Korea will be different from those exported to Euro.
Produc.
Manufacturers need to study the characteristics of the market in order to produce products that meet market requiremen.
”
Producers must understand the tastes of consumers in the region or export mark.
For example, products for Japan and South Korea will be different from those exported to Euro.
Produc.
Manufacturers need to study the characteristics of the market in order to produce products that meet market requiremen.
”
At a recent seminar on "Promoting Fish Sauce Exports: Directions and Measures", representatives of the Ministry of Agriculture stressed the need for Vietnam to build a growing fish sauce production industry that meets the stringent requirements of various export marke.
This is even more pressing when Vietnam joins free trade agreements such as the Regional Comprehensive Economic Partnership (RCE.
This is even more pressing when Vietnam joins free trade agreements such as the Regional Comprehensive Economic Partnership (RCE.
Phong Duc Jin, Deputy Minister of Agriculture and Rural Development of Vietnam: "The area covered by the Regional Comprehensive Economic Partnership Agreement has a population of 2 billi.
Of these 2 billion, as long as some use fish sauce, it is worthy of our considerati.
Not to mention, our market is still very broad and has great potenti.
”
Of these 2 billion, as long as some use fish sauce, it is worthy of our considerati.
Not to mention, our market is still very broad and has great potenti.
”
In order to target markets such as the United States, Australia and Europe, businesses and households producing and operating fish sauce need to invest more in improving technology and applying quality management systems to meet food hygiene and safety requiremen.
Also, invest in researching multiple >
(Finish)
Also, invest in researching multiple >
(Finish)
