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    Home > Food News > Food Articles > Vietnam exported the first batch of longan to Japan through regular trade channels

    Vietnam exported the first batch of longan to Japan through regular trade channels

    • Last Update: 2023-02-02
    • Source: Internet
    • Author: User
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    According to the Viet Cong e-News, after six years of negotiations, Vietnam's fresh longan was allowed to export
    to Japan.
     
    On the 3rd of this month, Huangfa Co.
    , Ltd.
    in Long An Province has exported the first batch of fresh longan
    to Japan through the main trade channel.
    As a result, after dragon fruit, mango and lychee, fresh longan has appeared in this picky market
    .
     
    The cold treatment process within 13 days before shipment to Japan is one of the requirements of
    the partners aiming to eliminate pests.
    After the cold treatment process is completed, the Ministry of Agriculture and Rural Development of Vietnam will issue a phytosanitary certificate confirming that the goods meet the export conditions
    .
    This is one of
    the conditions for Vietnam Longan to enter the Japanese market through regular trade channels.
     
    The first one-ton longan will be flown to Japan in the next four days and put on supermarket shelves
    .
    After this batch of longan, Huangfa Co.
    , Ltd.
    will export 70 tons to 100 tons of fresh longan
    to Japan every month by sea and air.
     
    The Plant Protection Department of the Ministry of Agriculture and Rural Development of Vietnam is taking steps to assist in issuing planting zone codes, packaging area codes and providing information on food hygiene and safety regulations, so that more Vietnamese longan can enter Japan
    .
     
    So far, a total of 4 Vietnamese fruits have been approved for export
    to Japan.
    (End)
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