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    Home > Food News > Food Flavorings News > Tianshui City has made efforts to strengthen the supervision of salt quality and safety

    Tianshui City has made efforts to strengthen the supervision of salt quality and safety

    • Last Update: 2022-11-25
    • Source: Internet
    • Author: User
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    In order to effectively strengthen the supervision of salt quality and safety and protect the safety of the public, since the beginning of this year, the Tianshui Market Supervision Bureau has fully implemented the "four strictest" requirements, focusing on strengthening the management of salt reserves, strengthening the implementation of the system, standardizing market order, and ensuring quality and safety.

     
    Strengthen salt franchise management

    Standardize the production and operation of enterprises
     
    Conscientiously implement the "Salt Franchise Measures", strictly implement the salt franchise qualification management system, effectively standardize the production and operation behavior of salt designated enterprises, closely monitor the dynamics of the salt market, ensure the supply of qualified iodized salt, and maintain market and price stability
    .
    Salt designated enterprises are required to strictly implement the relevant national standards for iodine content of edible salt to ensure the coverage of
    qualified iodized salt.
    Strictly supervise uniodized salt, standardize the purchase and sales record system of uniodized salt, and supervise and inspect iodized salt business outlets to 100%.

     
    Establish and improve the management system

    Implement quality and safety responsibilities
     
    Promote the implementation of the main responsibility of enterprises, urge and guide salt operators to establish a salt purchase inspection record system, salt quality and safety traceability system, unqualified salt delisting system, practitioner knowledge training system, salt safety self-inspection record system, complaint handling and active reporting system, salt safety accident emergency plan and other management systems
    to ensure salt safety.
    Strengthen the implementation of territorial responsibilities, implement hierarchical management of salt sales risks, strengthen the establishment of a credit system, implement joint punishments for untrustworthiness in salt safety, organize and carry out special rectification in the field of salt, highlight regulatory law enforcement, and severely crack down on illegal conduct
    .
    Clear channels for complaints, reports and supervision, strengthen public opinion monitoring and risk research and judgment on salt safety, promptly publish information on illegal and untrustworthy enterprises designated for salt, and create a safe and secure consumption environment
    .

    Carry out in-depth special rectification

    Strengthen salt quality and safety
     
    In accordance with the requirements of the Notice of the Provincial Bureau on Printing and Distributing the Implementation Plan for the Special Rectification of Soil Nitrate Salt (2021-2022), carry out the special treatment of the production, transportation and marketing of soil nitrate salt in a solid and orderly manner, with individuals who produce, sell and sell soil nitrate salt and sell it as table salt, purchase and use soil nitrate salt as a business operator in the food processing and catering service industry as the key rectification target, strengthen daily inspections, and promote the special treatment
    of salt used in food processing 。 Since the beginning of this year, the city's market supervision system has dispatched a total of 11,236 law enforcement personnel in salt supervision, supervising and inspecting 21,580 food producers and traders, and no sales
    and use of earth nitrogen salt have been found.
     
    Comprehensively investigate hidden risks

    Ensure the safety of salt operation
     
    According to the "Circular on the Situation of Unqualified Salt Salt Supervision and Sampling Inspection" issued by the provincial bureau, the municipal comprehensive administrative law enforcement team for market supervision conducted special law enforcement inspections
    on salt designated wholesale markets, supermarkets, retail stores, etc.
    around the theme of "detecting hidden dangers and ensuring safety".
    A total of 26 law enforcement personnel were dispatched to inspect 11 relevant market operators, and the law enforcement personnel did not find the unqualified salt involved in the provincial bureau's notice, and the franchise order was basically good
    .
    Give full play to the role of salt sampling and screening as a "firewall" and "filter", strengthen market access, effectively prevent unqualified salt from entering the market, and complete a total of 100 batches
    of salt pumping tasks.
     
    Source: Food Distribution Section
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