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On December 13, 2021, the group standard review meeting for the " Tianshan Red Gongfu Black Tea " drafted by the Tea Industry Development Center of Jiaocheng District of Ningde City and the Tea Industry Association of Jiaocheng District of Ningde City was held in Fuzhou .
Invite the Department of Agriculture and Rural Affairs of Fujian Province, Fujian Agriculture and Forestry University, Tea Research Institute of Fujian Academy of Agricultural Sciences, Fujian Tea Quality Inspection and Technology Promotion Center, Cross-Strait Tea Exchange Association, Fujian Tea Industry Standardization Technical Committee, Fujian Zhang Tianfu Tea Foundation A total of 16 experts from other units and enterprise representatives from Fujian Shangcha Chupin Tea Co.
, Ltd.
and Ningde Nature Agriculture Co.
, Ltd.
attended the meeting .
Invite the Department of Agriculture and Rural Affairs of Fujian Province, Fujian Agriculture and Forestry University, Tea Research Institute of Fujian Academy of Agricultural Sciences, Fujian Tea Quality Inspection and Technology Promotion Center, Cross-Strait Tea Exchange Association, Fujian Tea Industry Standardization Technical Committee, Fujian Zhang Tianfu Tea Foundation A total of 16 experts from other units and enterprise representatives from Fujian Shangcha Chupin Tea Co.
, Ltd.
and Ningde Nature Agriculture Co.
, Ltd.
attended the meeting .
The evaluation expert group consists of the promotion researcher of the Fujian Provincial Department of Agriculture and Rural Affairs, the expert peak enjoying the special allowance of the State Council, the professor-level senior agronomist Su Feng, the deputy dean of the tea school of Fujian Agriculture and Forestry University, the expert, the professor and the doctoral tutor enjoying the special allowance of the State Council Sun Weijiang, Fujian tea Liu Shaowen, director and senior engineer of the Industrial Standardization Technical Committee, Ke Jiayao, a professor-level senior engineer of the Fujian Tea Industry Standardization Technical Committee, Zhang Fangzhou, a professor-level senior agronomist at the Fujian Institute of Tea Science, Chen Jinshui, a senior engineer at the Fujian Tea Quality Inspection Center, and Chen Chen, a senior engineer Luan, Secretary-General of Fujian Zhang Tianfu Tea Foundation, Professor-level Senior Agronomist Zheng Qiuhui and others
.
.
The review expert group listened to the report of the drafting unit of the "Tianshan Red Gongfu Black Tea" group standard, and reviewed and reviewed the text of the standard chapter by chapter.
The group standard is advanced, practical and operable
.
The evaluation expert group unanimously agreed that the group standard of "Tianshan Red Gongfu Black Tea" was approved
.
The group standard is advanced, practical and operable
.
The evaluation expert group unanimously agreed that the group standard of "Tianshan Red Gongfu Black Tea" was approved
.
Tianshan Red is a Chinese geographical indication certification trademark product.
It is one of the public tea brands in Jiaocheng District, Ningde City.
It is known for its "rich, mellow, fresh, floral and fruity aroma", and has won the national and provincial tea competitions for many times.
The tea king and champion prizes have good market price and popularity, and are deeply loved by consumers
.
In 2011, the Jiaocheng Tea Industry Association drafted and formulated the enterprise standard Q/NDXH0001S-2011 "Tianshan Red Gongfu Black Tea", which was revised in 2015
.
In order to further regulate the production and circulation of Tianshan red products, according to relevant regulations, it is now revised as a group standard
.
The formulation of the group standard of "Tianshan Red Gongfu Black Tea" has important practical significance for further improving the black tea standard system and providing standardized technical guidance for the development of the tea industry in Jiaocheng District
.
It has important practical significance for improving the quality and efficiency of the tea industry and boosting the revitalization of the countryside .
It is one of the public tea brands in Jiaocheng District, Ningde City.
It is known for its "rich, mellow, fresh, floral and fruity aroma", and has won the national and provincial tea competitions for many times.
The tea king and champion prizes have good market price and popularity, and are deeply loved by consumers
.
In 2011, the Jiaocheng Tea Industry Association drafted and formulated the enterprise standard Q/NDXH0001S-2011 "Tianshan Red Gongfu Black Tea", which was revised in 2015
.
In order to further regulate the production and circulation of Tianshan red products, according to relevant regulations, it is now revised as a group standard
.
The formulation of the group standard of "Tianshan Red Gongfu Black Tea" has important practical significance for further improving the black tea standard system and providing standardized technical guidance for the development of the tea industry in Jiaocheng District
.
It has important practical significance for improving the quality and efficiency of the tea industry and boosting the revitalization of the countryside .
