The use of food additives and spices

Introduction: Food additives play a very important role in food, so what is the use of food additives and spices? Food additives mainly can improve the color of food, enhance certain flavor, ensure certain nutrition, improve human senses, and prevent food deterioration, so the role of food additives and alcohol is relatively large Food additive, which is widely used in food processing, can promote the development of food industry, and it will play a lot of advantages in modern food industry So, what are the uses of food additives and fragrances? At present, there are many kinds of food additives used in our country, and the effects of different food additives and fragrances are different Now let's welcome Baibai safety net to give you a detailed introduction First, to prevent spoilage: for example, preservatives can prevent food spoilage caused by microorganisms, extend the shelf life of food, and prevent food poisoning caused by microbial pollution Another example: antioxidants can prevent or delay the oxidation and deterioration of food, so as to provide the stability and storage resistance of food, and also prevent the formation of potentially harmful lipid autoxidant In addition, it can also be used to prevent enzymatic browning and non enzymatic browning of foods, especially fruits and vegetables These are of certain significance to the preservation of food Second, improve the sensory: to improve the sensory properties of food, appropriate use of colorants, color protectors, bleaching agents, flavors, emulsifiers, thickeners and other food additives can significantly improve the sensory quality of food to meet the different needs of people Third, maintain nutrition: maintain and improve the nutritional value, and properly add some food nutrition enhancers within the scope of natural nutrition during food processing, which can greatly improve the nutritional value of food, which is of great significance to prevent malnutrition and nutritional deficiency, promote nutritional balance, and improve people's health level We are familiar with food additives Will food additives do harm to people? Are flavors harmful to people? These problems are common in our life The above is mainly about "the use of food additives and fragrances" The food additives we are familiar with mainly include antioxidants, bulking agents and colorants These food additives can help the processing of food With the application of food additives and the emergence of problems, we begin to pay more attention to our health To learn more about food additives and food safety, you can directly log in to Baibai safety net Editor in charge: he xianrob