 Home > Food News > Food Articles > The team of researcher Chen Ying of the Chinese Academy of Inspection and Quarantine Sciences integrated the panoramic omics analysis method of lipidomics and metabolomics to establish the authenticity of Camellia seed oil.

The team of researcher Chen Ying of the Chinese Academy of Inspection and Quarantine Sciences integrated the panoramic omics analysis method of lipidomics and metabolomics to establish the authenticity of Camellia seed oil.

 Last Update: 2021-12-24
 Source: Internet
 Author: User

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Recently, the team of researcher Chen Ying from the Chinese Academy of Inspection and Quarantine Science published a titled "Integration of lipidomics and metabolomics for the authentication of camellia oil by ultra-performance liquid chromatography quadrupole" in "Food Chemistry" (JCR1 area, Chinese Academy of Sciences, IF: 7.

Camellia seed oil is one of the four largest woody vegetable oils in the world, and is known as the "Oriental Olive Oil"

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