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D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1) is an important intermediate in the chemical industry, used in the production of various chemicals and pharmaceuticals.
It is a hexose sugar, also known as D-glucose or dextrose, that is commonly found in fruits and other sugary foods.
It is an important source of energy for living organisms and is also used as a preservative in food products.
In the chemical industry, D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1) is used as a starting material for the synthesis of various compounds.
One of the most common synthetic routes for this compound involves the use of microbial fermentation.
In this process, a microorganism such as bacteria or yeast is used to convert a source of sugar, such as cornstarch or molasses, into D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1).
Another synthetic route for D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1) involves the use of chemical reactions.
In this process, a compound called D-glucose-6-phosphate is converted into D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1) through a series of chemical reactions.
This process typically involves the use of reagents such as sulfuric acid and potassium hydroxide, as well as catalysts such as degraded cellulose and manganese dioxide.
The synthetic routes for D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1) can vary depending on the specific application and the desired purity of the final product.
In some cases, the compound is used as a starting material for the production of other chemicals and pharmaceuticals, while in other cases it is used as a food additive or a preservative.
One of the key advantages of the synthetic routes for D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1) is that they allow for the production of large amounts of the compound at a relatively low cost.
This is because the synthetic routes involve the use of microbial fermentation or chemical reactions, which can be scaled up to produce large quantities of the compound.
Another advantage of the synthetic routes for D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1) is that they allow for the production of a pure and consistent product.
This is because the synthetic routes involve the use of controlled chemical reactions and purification processes, which can remove impurities and ensure the purity of the final product.
Overall, the synthetic routes for D-Glucose, 2-deoxy-2-(sulfoamino)-, potassium salt (1:1) are a important tool in the chemical industry, allowing for the production of this important intermediate in a cost-effective and efficient manner.
The specific synthetic route used will depend on the specific application and the desired properties of the final product.