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Rome, July 12, 2021- "The State of Food Security and Nutrition in the World 2021 " was officially released
.
.
The world is at a critical moment
Six years ago, we promised to achieve the goal of eradicating hunger, food insecurity and all forms of malnutrition by 2030, but six years later, the situation is very different
.
At that time, even though we knew that the challenges ahead should not be underestimated, we were still optimistic that as long as we adopted appropriate reform measures, we would be able to accelerate the pace on a large scale on the basis of past progress and achieve this goal steadily
.
However, the first four issues of "The State of Food Security and Nutrition in the World" report let us see the disappointing reality
.
The world has not made overall progress in achieving Sustainable Development Goal 2.
1, which is about ensuring that all people have safe, nutritious and adequate food throughout the year, or Sustainable Development Goal 2.
2, which is about eliminating all forms of malnutrition
.
.
At that time, even though we knew that the challenges ahead should not be underestimated, we were still optimistic that as long as we adopted appropriate reform measures, we would be able to accelerate the pace on a large scale on the basis of past progress and achieve this goal steadily
.
However, the first four issues of "The State of Food Security and Nutrition in the World" report let us see the disappointing reality
.
The world has not made overall progress in achieving Sustainable Development Goal 2.
1, which is about ensuring that all people have safe, nutritious and adequate food throughout the year, or Sustainable Development Goal 2.
2, which is about eliminating all forms of malnutrition
.
Last year’s “The State of Food Security and Nutrition in the World” report emphasized that the COVID-19 epidemic has caused tremendous damage to the global economy and triggered the worst recession since World War II.
If we cannot act quickly, then include The food security and nutritional status of a large number of people, including children, will deteriorate
.
Regrettably, the epidemic continues to expose problems in our food system, which threaten the lives and livelihoods of people all over the world, especially the most vulnerable groups and people living in fragile conditions
.
If we cannot act quickly, then include The food security and nutritional status of a large number of people, including children, will deteriorate
.
Regrettably, the epidemic continues to expose problems in our food system, which threaten the lives and livelihoods of people all over the world, especially the most vulnerable groups and people living in fragile conditions
.
Summary of the report "The State of Food Security and Nutrition in the World 2021" Food and Agriculture Organization of the United Nations
The State of Food Security and Nutrition in the World
The latest version of the "State of Food Security and Nutrition in the World 2021" report released today estimates that in 2020 there will be 720-811 million people facing hunger in the world, an increase of 161 million compared to 2019
.
In 2020, nearly 2.
37 billion people will not be able to get enough food, and 320 million people will be added in just one year
.
No region in the world is immune
.
Due to the high cost of healthy diets and long-standing severe poverty and income inequality, healthy diets are still out of reach for about 3 billion people around the world
.
In addition, the latest analysis results in this report show that healthy diets are becoming more economically unaffordable and are closely related to the worsening of moderate or severe food insecurity
.
.
In 2020, nearly 2.
37 billion people will not be able to get enough food, and 320 million people will be added in just one year
.
No region in the world is immune
.
Due to the high cost of healthy diets and long-standing severe poverty and income inequality, healthy diets are still out of reach for about 3 billion people around the world
.
In addition, the latest analysis results in this report show that healthy diets are becoming more economically unaffordable and are closely related to the worsening of moderate or severe food insecurity
.
The number of undernourished people in the world will continue to increase in 2020
.
A total of 720 million to 811 million people in the world will face hunger in 2020
.
If the middle value is taken (768 million), the number of hungry people in 2020 will increase by about 118 million compared with 2019, and if the upper limit is taken, it will increase by 161 million
.
FAO
.
A total of 720 million to 811 million people in the world will face hunger in 2020
.
If the middle value is taken (768 million), the number of hungry people in 2020 will increase by about 118 million compared with 2019, and if the upper limit is taken, it will increase by 161 million
.
FAO
Although it is currently impossible to fully quantify the impact of the new crown epidemic in 2020, what worries us is that a large number of children under five suffer from stunting (149.
2 million), wasting (45.
4 million) or overweight (38.
9 million).
Troubled
.
Child malnutrition remains a challenge, especially in Africa and Asia
.
The number of obese adults continues to increase, with no signs of improvement at the global or regional level
.
Due to the obstruction of key nutrition interventions during the new crown epidemic and the negative impact of the epidemic on the dietary structure, all parties' efforts to eliminate all forms of malnutrition are facing challenges
.
In terms of health, the interrelationship between epidemics, obesity, and diet-related non-communicable diseases highlights the urgent need to ensure that all people have the financial ability to obtain a healthy diet
.
But we should also see some important achievements that we have made behind the numerous problems, such as the increase in the rate of exclusive breastfeeding for infants under the age of six
.
2 million), wasting (45.
4 million) or overweight (38.
9 million).
Troubled
.
Child malnutrition remains a challenge, especially in Africa and Asia
.
The number of obese adults continues to increase, with no signs of improvement at the global or regional level
.
Due to the obstruction of key nutrition interventions during the new crown epidemic and the negative impact of the epidemic on the dietary structure, all parties' efforts to eliminate all forms of malnutrition are facing challenges
.
In terms of health, the interrelationship between epidemics, obesity, and diet-related non-communicable diseases highlights the urgent need to ensure that all people have the financial ability to obtain a healthy diet
.
But we should also see some important achievements that we have made behind the numerous problems, such as the increase in the rate of exclusive breastfeeding for infants under the age of six
.
Achieving the global nutrition goals for 2025 and 2030 remains a challenge
.
In 2020, it is estimated that 22% of children under five are stunted, 6.
7% are wasting, and 5.
7% are overweight
.
Nearly 30% of women aged 15-49 are anemic in 2019
.
UNICEF, WHO and World Bank
.
In 2020, it is estimated that 22% of children under five are stunted, 6.
7% are wasting, and 5.
7% are overweight
.
Nearly 30% of women aged 15-49 are anemic in 2019
.
UNICEF, WHO and World Bank
The main drivers behind the latest trends in food security and nutrition
Without the response measures and effective social protection measures taken by governments during the new crown epidemic, the situation may be even worse
.
However, while epidemic prevention measures have brought unprecedented economic recession, other important factors have recently brought obstacles to food security and nutrition, including conflicts and violent incidents and climate-related disasters in many parts of the world
.
These factors, past and present, are intertwined with economic slowdowns and recessions, coupled with long-standing severe inequality (increasing in some areas), it is not difficult for us to understand why governments cannot prevent food security and nutrition from heading towards the worst.
Development has affected a large number of people around the world
.
.
However, while epidemic prevention measures have brought unprecedented economic recession, other important factors have recently brought obstacles to food security and nutrition, including conflicts and violent incidents and climate-related disasters in many parts of the world
.
These factors, past and present, are intertwined with economic slowdowns and recessions, coupled with long-standing severe inequality (increasing in some areas), it is not difficult for us to understand why governments cannot prevent food security and nutrition from heading towards the worst.
Development has affected a large number of people around the world
.
The impact of multiple factors will be transmitted to the entire food system, undermining food security and nutrition
.
High-level Expert Group on Food Security and Nutrition of the Committee on World Food Security
.
High-level Expert Group on Food Security and Nutrition of the Committee on World Food Security
Therefore, the world is at a critical juncture, not only because we have to overcome more challenges in order to eliminate hunger, food insecurity and all forms of malnutrition, but also because as the fragility of the food system continues to be exposed, we have the opportunity to increase future construction Strengthen, return to the right track, and steadily achieve Sustainable Development Goal 2
.
The United Nations Food System Summit to be held later this year will propose a series of specific actions to encourage people around the world, various actors in the food system, and governments to pass actions to provide support for the transformation of food systems around the world
.
We must make full use of the momentum that has been initiated before the summit, and continue to accumulate relevant evidence on various interventions and participation models that contribute to the transformation of the food system
.
The purpose of this report is to contribute to this global effort
.
.
The United Nations Food System Summit to be held later this year will propose a series of specific actions to encourage people around the world, various actors in the food system, and governments to pass actions to provide support for the transformation of food systems around the world
.
We must make full use of the momentum that has been initiated before the summit, and continue to accumulate relevant evidence on various interventions and participation models that contribute to the transformation of the food system
.
The purpose of this report is to contribute to this global effort
.
How to transform the food system to ensure food security, improve nutrition, and ensure that everyone can afford a healthy diet?
We are well aware that if we want to transform the food system, provide nutritious and affordable food for all, and create a more efficient, resilient, inclusive, and sustainable food system, we have multiple entry points and will Contribute to the realization of various sustainable development goals
.
The future food system needs to provide decent livelihoods for workers in the system, especially small-scale producers in developing countries, that is, those who are engaged in food harvesting, processing, packaging, transportation, and sales
.
The food system of the future also needs to be inclusive, encouraging indigenous peoples, women and youth to participate fully both personally and through their own organizations
.
Only by taking decisive action to ensure that children’s right to nutrition is no longer deprived, our children and grandchildren can continue to grow and develop as productive actors and new forces in the food system
.
.
The future food system needs to provide decent livelihoods for workers in the system, especially small-scale producers in developing countries, that is, those who are engaged in food harvesting, processing, packaging, transportation, and sales
.
The food system of the future also needs to be inclusive, encouraging indigenous peoples, women and youth to participate fully both personally and through their own organizations
.
Only by taking decisive action to ensure that children’s right to nutrition is no longer deprived, our children and grandchildren can continue to grow and develop as productive actors and new forces in the food system
.
Six potential ways to transform the food system in order to deal with the main factors that lead to food insecurity, malnutrition, and the economic unaffordability of a healthy diet
.
Food and Agriculture Organization of the United Nations, IFAD, UNICEF, WFP and WHO
.
Food and Agriculture Organization of the United Nations, IFAD, UNICEF, WFP and WHO
At present, the large-scale transformation of the food system is attracting global attention.
This report will propose the path needed for the transformation to address the key factors that have led to the current increase in hunger and the slow progress in eliminating all forms of malnutrition
.
This report recognizes that these transformational pathways are only feasible when they help meet certain conditions, including creating opportunities for traditionally marginalized people, maintaining human health, and protecting the environment
.
To achieve the goal of eradicating hunger and all forms of malnutrition, it is necessary to abandon single solutions and adopt comprehensive food system solutions as well as policies and investment programs that can quickly respond to global food security and nutrition challenges
.
This report will propose the path needed for the transformation to address the key factors that have led to the current increase in hunger and the slow progress in eliminating all forms of malnutrition
.
This report recognizes that these transformational pathways are only feasible when they help meet certain conditions, including creating opportunities for traditionally marginalized people, maintaining human health, and protecting the environment
.
To achieve the goal of eradicating hunger and all forms of malnutrition, it is necessary to abandon single solutions and adopt comprehensive food system solutions as well as policies and investment programs that can quickly respond to global food security and nutrition challenges
.
Realize the transformation of the food system through a combination of policies, investment programs, and legislation, and better resist various factors
.
FAO
.
FAO
The upcoming UN Food System Summit, the "Nutrition for Growth" Summit and the 26th Conference of the Parties on climate change make this year a unique opportunity to promote food security and nutrition through the transformation of the food system
.
The results of these meetings will surely propose new action plans for the second half of the "United Nations Decade of Action on Nutrition
.
" We will be determined to take advantage of the rare opportunities brought about by these meetings to make a commitment to the transformation of the food system in order to eliminate food insecurity and all forms of malnutrition, ensure that everyone has access to affordable and healthy diets, out of the impact of the epidemic, and create more A bright future
.
.
The results of these meetings will surely propose new action plans for the second half of the "United Nations Decade of Action on Nutrition
.
" We will be determined to take advantage of the rare opportunities brought about by these meetings to make a commitment to the transformation of the food system in order to eliminate food insecurity and all forms of malnutrition, ensure that everyone has access to affordable and healthy diets, out of the impact of the epidemic, and create more A bright future
.
Report download link
2021 "The State of Food Security and Nutrition in the World" Summary Edition (Chinese).
pdf http://
pdf http://
2021 "The State of Food Security and Nutrition in the World" full version (English).
pdf http:// Rome, July 12, 2021- "The State of Food Security and Nutrition in the World 2021 " was officially released
.
Food securitypdf http:// Rome, July 12, 2021- "The State of Food Security and Nutrition in the World 2021 " was officially released
.
The world is at a critical moment
The world is at a critical moment Six years ago, we promised to achieve the goal of eradicating hunger, food insecurity and all forms of malnutrition by 2030, but six years later, the situation is very different
.
At that time, even though we knew that the challenges ahead should not be underestimated, we were still optimistic that as long as we adopted appropriate reform measures, we would be able to accelerate the pace on a large scale on the basis of past progress and achieve this goal steadily
.
However, the first four issues of "The State of Food Security and Nutrition in the World" report let us see the disappointing reality
.
The world has not made overall progress in achieving Sustainable Development Goal 2.
1, which is about ensuring that all people have safe, nutritious and adequate food throughout the year, or Sustainable Development Goal 2.
2, which is about eliminating all forms of malnutrition
.
.
At that time, even though we knew that the challenges ahead should not be underestimated, we were still optimistic that as long as we adopted appropriate reform measures, we would be able to accelerate the pace on a large scale on the basis of past progress and achieve this goal steadily
.
However, the first four issues of "The State of Food Security and Nutrition in the World" report let us see the disappointing reality
.
The world has not made overall progress in achieving Sustainable Development Goal 2.
1, which is about ensuring that all people have safe, nutritious and adequate food throughout the year, or Sustainable Development Goal 2.
2, which is about eliminating all forms of malnutrition
.
Last year’s “The State of Food Security and Nutrition in the World” report emphasized that the COVID-19 epidemic has caused tremendous damage to the global economy and triggered the worst recession since World War II.
If we cannot act quickly, then include The food security and nutritional status of a large number of people, including children, will deteriorate
.
Regrettably, the epidemic continues to expose problems in our food system, which threaten the lives and livelihoods of people all over the world, especially the most vulnerable groups and people living in fragile conditions
.
If we cannot act quickly, then include The food security and nutritional status of a large number of people, including children, will deteriorate
.
Regrettably, the epidemic continues to expose problems in our food system, which threaten the lives and livelihoods of people all over the world, especially the most vulnerable groups and people living in fragile conditions
.
Summary of the report "The State of Food Security and Nutrition in the World 2021" Food and Agriculture Organization of the United Nations
Summary of the report "The State of Food Security and Nutrition in the World 2021" Food and Agriculture Organization of the United Nations The State of Food Security and Nutrition in the World
The State of Food Security and Nutrition in the World The latest version of the "State of Food Security and Nutrition in the World 2021" report released today estimates that in 2020 there will be 720-811 million people facing hunger in the world, an increase of 161 million compared to 2019
.
In 2020, nearly 2.
37 billion people will not be able to get enough food, and 320 million people will be added in just one year
.
No region in the world is immune
.
Due to the high cost of healthy diets and long-standing severe poverty and income inequality, healthy diets are still out of reach for about 3 billion people around the world
.
In addition, the latest analysis results in this report show that healthy diets are becoming more economically unaffordable and are closely related to the worsening of moderate or severe food insecurity
.
.
In 2020, nearly 2.
37 billion people will not be able to get enough food, and 320 million people will be added in just one year
.
No region in the world is immune
.
Due to the high cost of healthy diets and long-standing severe poverty and income inequality, healthy diets are still out of reach for about 3 billion people around the world
.
In addition, the latest analysis results in this report show that healthy diets are becoming more economically unaffordable and are closely related to the worsening of moderate or severe food insecurity
.
The number of undernourished people in the world will continue to increase in 2020
.
A total of 720 million to 811 million people in the world will face hunger in 2020
.
If the middle value is taken (768 million), the number of hungry people in 2020 will increase by about 118 million compared with 2019, and if the upper limit is taken, it will increase by 161 million
.
FAO
The number of undernourished people in the world will continue to increase in 2020 .
A total of 720 million to 811 million people in the world will face hunger in 2020
.
If the middle value is taken (768 million), the number of hungry people in 2020 will increase by about 118 million compared with 2019, and if the upper limit is taken, it will increase by 161 million
.
FAO
.
A total of 720 million to 811 million people in the world will face hunger in 2020
.
If the middle value is taken (768 million), the number of hungry people in 2020 will increase by about 118 million compared with 2019, and if the upper limit is taken, it will increase by 161 million
.
FAO
Although it is currently impossible to fully quantify the impact of the new crown epidemic in 2020, what worries us is that a large number of children under five suffer from stunting (149.
2 million), wasting (45.
4 million) or overweight (38.
9 million).
Troubled
.
Child malnutrition remains a challenge, especially in Africa and Asia
.
The number of obese adults continues to increase, with no signs of improvement at the global or regional level
.
Due to the obstruction of key nutrition interventions during the new crown epidemic and the negative impact of the epidemic on the dietary structure, all parties' efforts to eliminate all forms of malnutrition are facing challenges
.
In terms of health, the interrelationship between epidemics, obesity, and diet-related non-communicable diseases highlights the urgent need to ensure that all people have the financial ability to obtain a healthy diet
.
But we should also see some important achievements that we have made behind the numerous problems, such as the increase in the rate of exclusive breastfeeding for infants under the age of six
.
2 million), wasting (45.
4 million) or overweight (38.
9 million).
Troubled
.
Child malnutrition remains a challenge, especially in Africa and Asia
.
The number of obese adults continues to increase, with no signs of improvement at the global or regional level
.
Due to the obstruction of key nutrition interventions during the new crown epidemic and the negative impact of the epidemic on the dietary structure, all parties' efforts to eliminate all forms of malnutrition are facing challenges
.
In terms of health, the interrelationship between epidemics, obesity, and diet-related non-communicable diseases highlights the urgent need to ensure that all people have the financial ability to obtain a healthy diet
.
But we should also see some important achievements that we have made behind the numerous problems, such as the increase in the rate of exclusive breastfeeding for infants under the age of six
.
Achieving the global nutrition goals for 2025 and 2030 remains a challenge
.
In 2020, it is estimated that 22% of children under five are stunted, 6.
7% are wasting, and 5.
7% are overweight
.
Nearly 30% of women aged 15-49 are anemic in 2019
.
UNICEF, WHO and World Bank
Achieving the global nutrition goals for 2025 and 2030 remains a challenge .
In 2020, it is estimated that 22% of children under five are stunted, 6.
7% are wasting, and 5.
7% are overweight
.
Nearly 30% of women aged 15-49 are anemic in 2019
.
UNICEF, WHO and World Bank
.
In 2020, it is estimated that 22% of children under five are stunted, 6.
7% are wasting, and 5.
7% are overweight
.
Nearly 30% of women aged 15-49 are anemic in 2019
.
UNICEF, WHO and World Bank
The main drivers behind the latest trends in food security and nutrition
The main drivers behind the latest trends in food security and nutrition Without the response measures and effective social protection measures taken by governments during the new crown epidemic, the situation may be even worse
.
However, while epidemic prevention measures have brought unprecedented economic recession, other important factors have recently brought obstacles to food security and nutrition, including conflicts and violent incidents and climate-related disasters in many parts of the world
.
These factors, past and present, are intertwined with economic slowdowns and recessions, coupled with long-standing severe inequality (increasing in some areas), it is not difficult for us to understand why governments cannot prevent food security and nutrition from heading towards the worst.
Development has affected a large number of people around the world
.
.
However, while epidemic prevention measures have brought unprecedented economic recession, other important factors have recently brought obstacles to food security and nutrition, including conflicts and violent incidents and climate-related disasters in many parts of the world
.
These factors, past and present, are intertwined with economic slowdowns and recessions, coupled with long-standing severe inequality (increasing in some areas), it is not difficult for us to understand why governments cannot prevent food security and nutrition from heading towards the worst.
Development has affected a large number of people around the world
.
The impact of multiple factors will be transmitted to the entire food system, undermining food security and nutrition
.
High-level Expert Group on Food Security and Nutrition of the Committee on World Food Security
The impact of multiple factors will be transmitted to the entire food system, undermining food security and nutrition .
High-level Expert Group on Food Security and Nutrition of the Committee on World Food Security
.
High-level Expert Group on Food Security and Nutrition of the Committee on World Food Security
Therefore, the world is at a critical juncture, not only because we have to overcome more challenges in order to eliminate hunger, food insecurity and all forms of malnutrition, but also because as the fragility of the food system continues to be exposed, we have the opportunity to increase future construction Strengthen, return to the right track, and steadily achieve Sustainable Development Goal 2
.
The United Nations Food System Summit to be held later this year will propose a series of specific actions to encourage people around the world, various actors in the food system, and governments to pass actions to provide support for the transformation of food systems around the world
.
We must make full use of the momentum that has been initiated before the summit, and continue to accumulate relevant evidence on various interventions and participation models that contribute to the transformation of the food system
.
The purpose of this report is to contribute to this global effort
.
.
The United Nations Food System Summit to be held later this year will propose a series of specific actions to encourage people around the world, various actors in the food system, and governments to pass actions to provide support for the transformation of food systems around the world
.
We must make full use of the momentum that has been initiated before the summit, and continue to accumulate relevant evidence on various interventions and participation models that contribute to the transformation of the food system
.
The purpose of this report is to contribute to this global effort
.
How to transform the food system to ensure food security, improve nutrition, and ensure that everyone can afford a healthy diet?
How to transform the food system to ensure food security, improve nutrition, and ensure that everyone can afford a healthy diet? We are well aware that if we want to transform the food system, provide nutritious and affordable food for all, and create a more efficient, resilient, inclusive, and sustainable food system, we have multiple entry points and will Contribute to the realization of various sustainable development goals
.
The future food system needs to provide decent livelihoods for workers in the system, especially small-scale producers in developing countries, that is, those who are engaged in food harvesting, processing, packaging, transportation, and sales
.
The food system of the future also needs to be inclusive, encouraging indigenous peoples, women and youth to participate fully both personally and through their own organizations
.
Only by taking decisive action to ensure that children’s right to nutrition is no longer deprived, our children and grandchildren can continue to grow and develop as productive actors and new forces in the food system
.
.
The future food system needs to provide decent livelihoods for workers in the system, especially small-scale producers in developing countries, that is, those who are engaged in food harvesting, processing, packaging, transportation, and sales
.
The food system of the future also needs to be inclusive, encouraging indigenous peoples, women and youth to participate fully both personally and through their own organizations
.
Only by taking decisive action to ensure that children’s right to nutrition is no longer deprived, our children and grandchildren can continue to grow and develop as productive actors and new forces in the food system
.
Six potential ways to transform the food system in order to deal with the main factors that lead to food insecurity, malnutrition, and the economic unaffordability of a healthy diet
.
Food and Agriculture Organization of the United Nations, IFAD, UNICEF, WFP and WHO
Six potential ways to transform the food system in order to deal with the main factors that lead to food insecurity, malnutrition, and the economic unaffordability of a healthy diet .
Food and Agriculture Organization of the United Nations, IFAD, UNICEF, WFP and WHO
.
Food and Agriculture Organization of the United Nations, IFAD, UNICEF, WFP and WHO
At present, the large-scale transformation of the food system is attracting global attention.
This report will propose the path needed for the transformation to address the key factors that have led to the current increase in hunger and the slow progress in eliminating all forms of malnutrition
.
This report recognizes that these transformational pathways are only feasible when they help meet certain conditions, including creating opportunities for traditionally marginalized people, maintaining human health, and protecting the environment
.
To achieve the goal of eradicating hunger and all forms of malnutrition, it is necessary to abandon single solutions and adopt comprehensive food system solutions as well as policies and investment programs that can quickly respond to global food security and nutrition challenges
.
This report will propose the path needed for the transformation to address the key factors that have led to the current increase in hunger and the slow progress in eliminating all forms of malnutrition
.
This report recognizes that these transformational pathways are only feasible when they help meet certain conditions, including creating opportunities for traditionally marginalized people, maintaining human health, and protecting the environment
.
To achieve the goal of eradicating hunger and all forms of malnutrition, it is necessary to abandon single solutions and adopt comprehensive food system solutions as well as policies and investment programs that can quickly respond to global food security and nutrition challenges
.
Realize the transformation of the food system through a combination of policies, investment programs, and legislation, and better resist various factors
.
FAO
Realize the transformation of the food system through a combination of policies, investment programs, and legislation, and better resist various factors .
FAO
.
FAO
The upcoming UN Food System Summit, the "Nutrition for Growth" Summit and the 26th Conference of the Parties on climate change make this year a unique opportunity to promote food security and nutrition through the transformation of the food system
.
The results of these meetings will surely propose new action plans for the second half of the "United Nations Decade of Action on Nutrition
.
" We will be determined to take advantage of the rare opportunities brought about by these meetings to make a commitment to the transformation of the food system in order to eliminate food insecurity and all forms of malnutrition, ensure that everyone has access to affordable and healthy diets, out of the impact of the epidemic, and create more A bright future
.
.
The results of these meetings will surely propose new action plans for the second half of the "United Nations Decade of Action on Nutrition
.
" We will be determined to take advantage of the rare opportunities brought about by these meetings to make a commitment to the transformation of the food system in order to eliminate food insecurity and all forms of malnutrition, ensure that everyone has access to affordable and healthy diets, out of the impact of the epidemic, and create more A bright future
.
Report download link
2021 "The State of Food Security and Nutrition in the World" Summary Edition (Chinese).
pdf http:// href="http://file1.
foodmate.
net/file/news/202107/13/08-36-12-80-564860.
pdf">2021 "The State of Food Security and Nutrition in the World" Summary Edition (Chinese).
pdf
pdf http:// href="http://file1.
foodmate.
net/file/news/202107/13/08-36-12-80-564860.
pdf">2021 "The State of Food Security and Nutrition in the World" Summary Edition (Chinese).
2021 "The State of Food Security and Nutrition in the World" full version (English).
pdf http:// href="http://file1.
foodmate.
net/file/news/202107/13/08-36-45-44-564860.
pdf">2021 "The State of Food Security and Nutrition in the World" Full Version (English).
pdf
pdf http:// href="http://file1.
foodmate.
net/file/news/202107/13/08-36-45-44-564860.
pdf">2021 "The State of Food Security and Nutrition in the World" Full Version (English).
