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In the "2021 China Chain Catering Industry Report" jointly released by the China Chain Store & Franchise Association and Huaxing Capital recently, an analysis of the prefabricated food track pointed out that the industry scale is expected to grow to about 600 billion by 2025
The report said that after 2000, deep-processing semi-finished vegetable enterprises began to emerge, but due to immature conditions, the overall development of the industry was relatively slow
According to the report, China's prepared vegetable market mainly includes four categories: frozen raw, frozen cooked, refrigerated raw and refrigerated cooked
The growth drivers of the prepared vegetable market mainly include the continuous increase in the chain rate of restaurants and the penetration rate of takeaways
The report believes that pre-made dishes can effectively improve the cost structure of catering enterprises
(Beijing News)
"China Food News" (December 16, 2021 05 edition)
(Editor-in-charge: Lu Fanling)