The prospect of international cooperation in China's egg market

Introduction: Xinhua news agency, Oct 28 - Clive Frampton, President of the international egg sion, said that China's egg production quality and food safety are reassuring China's egg market has great potential and gradually integrates into the international market, and the prospect of international cooperation is very broad Mr Frampton made the above statement after a recent visit to Hanwei group in Dalian In an interview with reporters, the leader of the international egg industry said he was very pleased to admit Han Wei's enterprise group to the world egg Association last year, making it the first Chinese member of the association Han Wei's achievements in egg production and management shocked him He didn't expect that China had such a large-scale, modern and advanced egg production enterprise, or that China's economy was so full of vitality Almost all of his achievements in egg production have changed his impression of China in the past According to reports, the world egg association has 43 member countries, which is the Federation of the world's major egg production enterprises Its members account for more than 80% of the world's egg production, and play a role in the global egg production and marketing information transmission, standard setting, international cooperation and many other aspects A delegation of more than a dozen researchers from the Nuffield poultry group started a 10-day investigation and visit to some famous farms and large modern egg production enterprises in Shenyang, Dalian, Shanghai, Beijing and other places of China from 19 this month When talking about the gap and cooperation between China's egg industry and developed countries, Frampton and kembel, the president of the International Egg Association, etc thought that Han Wei's "cluck Da" green eggs accounted for more than 20% of the total output, which is not available to European egg companies Less than a few percent of such green eggs in Britain should learn from China The low cost of Chinese egg products is also an advantage However, in terms of egg processing rate and sales, 30% of egg products are processed in Europe, and eggs are mainly sold through supermarkets China still needs to work hard on these two aspects They pointed out that it is possible for China to export fresh eggs to Europe The problem is that the transportation time is too long and fresh keeping may encounter difficulties However, we can consider exporting and processing dried eggs At present, the most likely cooperation is the technical cooperation of egg deep processing, which is the advantage of Europe They believe that more and more egg companies in the world will find and value the Chinese market, and are willing to cooperate with enterprises like Hanwei group Because human health needs more and better eggs, China's egg market has huge potential.