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Our reporter Wang Yudong
The Henan Provincial Food and Drug Administration announced the food safety supervision and sampling inspection in the fourth quarter of 2017.
This time, a total of 67,794 batches of food samples in 34 categories were completed and announced.
The inspection results were 66,434 batches of qualified samples and 1,360 unqualified samples.
batch, the overall pass rate of the samples was 98.
0%
.
Among them, the sample pass rate of grain, oil, meat, eggs, milk and other bulk daily consumer goods is higher than the overall sample pass rate
.
This time, a total of 67,794 batches of food samples in 34 categories were completed and announced.
The inspection results were 66,434 batches of qualified samples and 1,360 unqualified samples.
batch, the overall pass rate of the samples was 98.
0%
.
Among them, the sample pass rate of grain, oil, meat, eggs, milk and other bulk daily consumer goods is higher than the overall sample pass rate
.
The main problems found in the sampling inspection are: the use of food additives in food beyond the scope and limit, accounting for 43.
3% of the total number of unqualified; the problem of microbial contamination in food, accounting for 21.
2% of the total number of unqualified; pesticide residues exceeding the standard and detection of banned pesticides, It accounted for 11.
2% of the total number of unqualifieds; the quality indicators did not meet the standards, accounting for 8.
62% of the total number of unqualifieds; the pollution of heavy metals and other elements in food accounted for 3.
77% of the total number of unqualifieds; the problems of other pollutants exceeding the standard accounted for 8.
62% of the total number of unqualifieds 3.
26%; the problem of non-edible substances detected in food, accounting for 2.
83% of the total number of failures; the problem of excessive veterinary drug residues and the detection of banned veterinary drugs, accounting for 2.
83% of the total number of failures; the problem of biological toxin pollution in food, accounting for 2.
83% of the total number of failures 1.
16%; health food functional ingredients or iconic ingredients do not meet the standards, accounting for 1.
09% of the total number of failures; labeling does not meet the standards, accounting for 0.
87% of the total number of failures
.
3% of the total number of unqualified; the problem of microbial contamination in food, accounting for 21.
2% of the total number of unqualified; pesticide residues exceeding the standard and detection of banned pesticides, It accounted for 11.
2% of the total number of unqualifieds; the quality indicators did not meet the standards, accounting for 8.
62% of the total number of unqualifieds; the pollution of heavy metals and other elements in food accounted for 3.
77% of the total number of unqualifieds; the problems of other pollutants exceeding the standard accounted for 8.
62% of the total number of unqualifieds 3.
26%; the problem of non-edible substances detected in food, accounting for 2.
83% of the total number of failures; the problem of excessive veterinary drug residues and the detection of banned veterinary drugs, accounting for 2.
83% of the total number of failures; the problem of biological toxin pollution in food, accounting for 2.
83% of the total number of failures 1.
16%; health food functional ingredients or iconic ingredients do not meet the standards, accounting for 1.
09% of the total number of failures; labeling does not meet the standards, accounting for 0.
87% of the total number of failures
.
In response to the above problems, the food and drug supervision and administration departments at all levels in Henan Province have taken measures to deal with them in accordance with the law, ordered producers and operators to recall substandard products, take measures such as taking off shelves to control risks, analyze the reasons for rectification, and will in future supervision work, Increase tracking and sampling to prevent and control food safety risks
.
.
