The packaging of the frozen shrimp was detected four consecutive rounds of the new crown virus, more than the sound of the alarm, what is the matter?

Dalian, Xiamen, Jiangxi, Chongqing four consecutive detection of Ecuador frozen South American white shrimp part of the packaging of new crown virus positive first shot: July 10, the State Council joint prevention and control mechanism held a press conference to introduce the prevention of the risk of the epidemic import, strengthen the import of cold chain food supervision related informationIt was introduced that on July 3, Dalian Customs tested positive positive for new coronavirus nucleic acid in three outer packaging samples of frozen South American white shrimp produced by Ecuador's Industrial Pesquera Santa Priscila S.A(registration number 24887) and from three outer packaging samples of frozen South American white shrimp produced by Ecuador's Empacreci S.A(registration number 681)Second shot: On the same day, Xiamen Customs tested positive positive for the new coronavirus nucleic acid from two outer packaging samples of frozen South American white shrimp produced by Empacadora Del Pacifico Sociedad Anonima Edpacif S.A .654 (registration number 654)Third shot: July 13 afternoon, Pingxiang City received the provincial epidemic prevention and control command transferred to Hunan Province to deal with the new crown pneumonia joint prevention and control mechanism of the epidemic prevention and control group's work tips, Pingxiang City, some consumers through the "prosperous preferred" group purchase platform to buy Ecuador frozen South American white shrimp products, the same batch of related products container inner wall and outer packaging tested, the new crown virus nucleic acid positiveFourth round: Recently, according to the deployment of relevant state ministries, in accordance with the Chongqing New Crown pneumonia epidemic prevention and control work leadership group requirements, Shaping Dam area epidemic prevention and control work leadership group from Ecuador imported frozen South American white shrimp carried out a comprehensive inventoryOn July 14, testing found that the western logistics park, a frozen warehouse part of the product packaging of the new coronavirus nucleic acid positiveIn order to protect the health of consumers, the General Administration of Customs decided to suspend the registration of the above three enterprises in Ecuador in China from now on, suspend the import of the above-mentioned three enterprise products, and take measures such as return and destruction of the goods withheldThe three companies involved are: Ecuador's Industrial Pesquera Santa Priscila S.A(registration number 24887), Empacreci S.A(registration number 681), Empacadora Del Pacifico Sociedad Anonima Edpacif S.A (registration number 654)Multiple pull alarm, emergency shot! China News Agency said that as of the morning of the 11th, Zhejiang Province market supervision system and customs departments in Zhejiang Province importers, dealers of 77812.08 kg from Ecuador imported frozen South American white shrimp to take sealing recall measuresIn Guangdong, as of July 14 at 12 noon, Guangzhou, Shenzhen, Huizhou, Taiwei, Zhanjiang and other five cities found Ecuador imported related products, stop selling, sealing frozen shrimp about 82.3 tons, targeted personnel, products, environmental nucleic acid testing a total of 1041 batches, the results are negativeWhat's the situation in Ecuador? Ecuador is located in the northwest of South America, covering an area of more than 250,000 square kilometers, with a population of more than 17 millionAs of the 15th, Ecuador has confirmed a total of nearly 70,000 people (69,570), the death toll reached 5,130, the death rate of nearly 8%Despite the limited number of confirmed cases, the new crown virus has caused high mortality rates in the region In an effort to prevent and control the new outbreak, Ecuador's President Moreno declared a 60-day state of emergency on March 16 thin and extended it for 30 days on May 5 Late on June 15th, Moreno issued a presidential decree declaring another 60-day state of emergency to continue the outbreak According to the presidential decree, the state of emergency will continue until 15 August Ecuador exports 62-65% of the country's white shrimp to China, the country's largest non-fossil export China is a major buyer of shrimp products, accounting for 62 to 65 per cent of Ecuador's total exports According to the Ecuadorian Aquaculture Association, in April this year, Ecuador exported 47,000 tons of white shrimp to China, accounting for about 80 percent of Ecuador's total exports Ecuador: Fulfilling "necessary procedures" to ensure the safety of food exports, according to the Global Times, Ecuador's government has recently held at least four meetings with the Chinese government about the detection of the new coronavirus on South American frozen shrimp packaging imported from the country, and the foreign minister, Luis Gayegos, has assured China that it will carry out "necessary procedures" to ensure the safety of its products exported to the international market As for the white shrimp packaging new crown virus test positive, Ecuador's Ambassador to China Carlos Larea 14, responded that Ecuador will actively address the concerns raised by all prevention and control departments, in order to ensure the safety and biosecurity of food exports from Ecuador within the framework of good relations between the two countries "As we are doing now, Ecuador is ready to cooperate with the relevant authorities in all necessary verification work "What does it mean to discover the new crown virus in imported frozen white shrimp packaging?" Wu Zunyou, chief epidemiologist at the Cdc, said in a previous interview that the news was very important, reminding two aspects: First, it is possible for imported seafood to bring the virus into China, and whether this bring-in can cause a new outbreak, need further scientific demonstration Second, for imports, especially those from affected countries, especially those with frozen packaging and cryogenic preservation, inspections should be strengthened or imports should be banned alas These measures can reduce risk