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The Ministry of Food and Drugs of South Korea investigated and punished 4 companies that used expired raw materials to produce food and tamper with the shelf life.

 Last Update: 2021-08-02
 Source: Internet
 Author: User

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Food Partner Network News On July 21, South Korea’sMinistry of Food and Drug Safety (MFDS) issued a message saying: Recently, 4 companies have been investigated and dealt with.
The relevant companies haveviolated theuse of expired butter and other ingredients to make bread and then sell them, or tampering with the product’s shelf life.
" Food Sanitation Law " and "Lawson Labeling and Advertising of Food, etc.
"
.

Main violations: ▲Production and sales of foods produced with expired raw materials
.
▲Tampering, extending the shelf life and selling
.
▲Sell expired products
.
▲Sell products with no expiry date
.
▲The production of the product category was not reported
.
▲ violation of hygienic standards
.

Food Partner Network News Food, Food and Drug Safety, Butter Bread, Shelf Life, Food Sanitation Law Advertising

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