The Ministry of Agriculture and Rural Affairs deployed a comprehensive promotion of soybean meal reduction and substitution actions

On September 19, the Ministry of Agriculture and Rural Affairs held a video conference to promote the work of soybean meal reduction and substitution action, in-depth study and implementation of the spirit of General Secretary Xi Jinping's important instructions, implement the decision-making and deployment of the Party Central Committee and the State Council on carrying out grain conservation actions, comprehensively promote soybean meal reduction and substitution actions, promote grain conservation and consumption reduction in the breeding industry, and ensure national food security
.
Ma Youxiang, vice minister of agriculture and rural affairs, attended the meeting and made a speech
.
The meeting pointed out that the tight balance between supply and demand is a long-term trend of China's food security, the demand for feed grain continues to grow, and the most prominent contradiction of food security is feed grain
.
Soybean meal reduction and substitution is not only a passive choice to cope with external supply uncertainty, but also an initiative to implement the new development concept to promote high-quality development, which is of great significance
for farmers to save costs, feed producers to save materials, industry-wide efficiency and national food security.
It is necessary to persist in improving efficiency, open source, and increasing grassland, exert efforts from both ends of supply and demand, and take multiple measures to promote grain
saving.
The
meeting stressed that in the face of heavier tasks of stable production and supply of animal products and increasingly tight resource and environmental constraints, it is necessary to enhance the awareness of the overall situation and systematic thinking, and take more effective measures to give full play to the potential of reducing and replacing feed grains such as soybean meal, ensure feed grain supply, and maintain food security
。 It is necessary to further enhance ideological understanding and political standing, strengthen departmental linkage, ministerial and provincial linkage, government-enterprise linkage, and science-enterprise linkage, give full play to the role of industry associations, deeply implement the soybean meal reduction and substitution action in the whole industry, step up efforts to promote low-protein diet technology, accelerate the development and utilization of alternative resources, focus on increasing the supply of high-quality forage, strengthen policy and technical guarantees, and firmly grasp the initiative of
stable production and supply in the aquaculture industry.
BBV China Feed Industry Information Network - Based on Feed, Serving Animal Husbandry Shandong Provincial Bureau of Animal Husbandry
and Veterinary Medicine, Guangdong Provincial Department of Agriculture and Rural Affairs and representatives of 4 enterprises such as Makihara, Wen's, New Hope Liuhe, Haida and other 4 enterprises made exchange speeches, and Academician of the Chinese Academy of Engineering Tan Shiyan introduced the key points of the technical scheme of soybean meal reduction in the
breeding industry.
The meeting released 3 types of technical models and 8 typical cases
of soybean meal reduction and substitution.
The National Animal Husbandry General Station and others jointly issued the "Proposal on Focusing on "Improving Efficiency and Reducing Amount" to Promote the Reduction of Soybean Meal"
.

In recent years, the Ministry of Agriculture and Rural Affairs has vigorously implemented the alternative action of soybean meal reduction, focusing on "efficiency reduction and open source substitution", reducing the amount of soybean meal on the demand side, and increasing the supply of alternative resources on the supply side, and has achieved good results
。 In 2021, the proportion of soybean meal in the feed consumed by the national aquaculture industry will drop to 15.
3%, down 2.
5 percentage points from 2017, saving 11 million tons of soybean meal, equivalent to 14 million tons of soybeans, equivalent to more than 100 million mu of arable land output, and making positive contributions to
ensuring the overall situation of national food security.

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