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Recently, the General Administration of Market Supervision held a seminar on quality and safety supervision of salt and food additives in Fuzhou, Jiangsu Province Market Supervision Bureau as a speaker, exchanged the production supervision of food additives in Jiangsu Province.
In recent years, Jiangsu Province's market supervision system has always taken the quality and safety of the production of compound food additives as the focus of supervision, focusing on production licensing, subject responsibility, supervision and inspection, intelligent supervision and capacity-building five key work.
is strict production licensing, focusing on the formulation of certification, application list of materials, formula review, on-site verification and other four requirements.
second is to urge the production enterprises of food additives to implement the main responsibility of food safety, and comprehensively promote the establishment of a system, responsibility interviews, food safety information publicity and other three work.
3 is to build and improve the food production supervision and inspection system, vigorously carry out daily supervision and inspection of the production enterprises of compound food additives, special inspection, flight inspection, system inspection, law enforcement inspection, third-party risk detection and other six types of inspection and product sampling and monitoring work.
fourth is the use of "Internet plus" technology, and strive to promote the construction of electronic traceability system, food production supervision and inspection information system construction and other two intelligent supervision projects.
is to strengthen training and research on topics to promote regulatory capacity.
Next, the Provincial Market Supervision Bureau will, in accordance with the work of the provincial government and the General Administration of Market Supervision, combine with the current situation of supervision over the production of compound food additives, continuously improve the supervision mechanism, strengthen regulatory measures, enhance regulatory capacity, innovate technical means, strengthen law enforcement, and so on, continuously improve the level of quality and safety supervision of the production of compound food additives.