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    Home > Food News > Food Flavorings News > The Market Supervision Bureau of Inner Mongolia Autonomous Region launched a special action for joint inspections of the salt market

    The Market Supervision Bureau of Inner Mongolia Autonomous Region launched a special action for joint inspections of the salt market

    • Last Update: 2021-12-25
    • Source: Internet
    • Author: User
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    In order to strengthen the supervision and management of salt quality and safety and supply safety , protect the health of the public, maintain the order of production and operation of the salt market, and consolidate the achievements of salt iodization to eliminate the harm of iodine deficiency diseases, the Inner Mongolia Autonomous Region Market Supervision Administration united the Department of Industry and Information Technology, the Department of Public Security, The Health Commission carried out joint inspections of the salt market and special publicity actions throughout the district .
     
    A total of 4178 law enforcement inspectors were dispatched in this special operation to inspect 90 designated salt wholesale companies, 24 cross-regional operating companies, 3228 salt retail units, 1432 various canteens and catering service units, and 213 food processing salt units.
    , 38 salt distribution units, 12 industrial salt production and sales units
    .

     
    During the special action period, the four departments gave full play to the synergy of the departments, effectively allocated departmental law enforcement resources, clarified department responsibilities and work division, strengthened information exchange and sharing, formed a supervisory force, further improved the salt supervisory coordination and coordination mechanism, and promoted the joint inspection of the salt market The normalization of development has standardized the order and behavior of the salt market, implemented the main responsibility for the quality and safety of salt operators and the supervision responsibilities of various departments at all levels, and raised the awareness of salt operators and consumers on the importance of salt safety.
    Enhance the people's sense of security in salt consumption
    .
    In order to strengthen the supervision and management of salt quality and safety and supply safety , protect the health of the public, maintain the order of production and operation of the salt market, and consolidate the achievements of salt iodization to eliminate the harm of iodine deficiency diseases, the Inner Mongolia Autonomous Region Market Supervision Administration united the Department of Industry and Information Technology, the Department of Public Security, The Health Commission carried out joint inspections of the salt market and special publicity actions throughout the district .
    Salt quality, safety, supervision, management, sanitation inspection
     
    A total of 4178 law enforcement inspectors were dispatched in this special operation to inspect 90 designated salt wholesale companies, 24 cross-regional operating companies, 3228 salt retail units, 1432 various canteens and catering service units, and 213 food processing salt units.
    , 38 salt distribution units, 12 industrial salt production and sales units
    .

     
    During the special action period, the four departments gave full play to the synergy of the departments, effectively allocated departmental law enforcement resources, clarified department responsibilities and work division, strengthened information exchange and sharing, formed a supervisory force, further improved the salt supervisory coordination and coordination mechanism, and promoted the joint inspection of the salt market The normalization of development has standardized the order and behavior of the salt market, implemented the main responsibility for the quality and safety of salt operators and the supervision responsibilities of various departments at all levels, and raised the awareness of salt operators and consumers on the importance of salt safety.
    Enhance the people's sense of security in salt consumption
    .
    Supervision
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