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    Home > Food News > Food Flavorings News > The local standards of the "Technical Regulations for the Processing of Shuixian Tea in Northern Fujian" have passed the expert review

    The local standards of the "Technical Regulations for the Processing of Shuixian Tea in Northern Fujian" have passed the expert review

    • Last Update: 2022-10-12
    • Source: Internet
    • Author: User
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    On September 29, 2022, the Fujian Provincial Market Supervision and Administration Bureau organized a review meeting of the provincial local standard "Technical Regulations for the Processing of Shuixian Tea in Northern Fujian" in the Secretariat of the Provincial Tea Standard Committee, and the meeting invited seven experts from the Cross-Strait Tea Industry Exchange Association, the Fujian Plantation Technology Promotion Station, the Tea Research Institute of the Fujian Academy of Agricultural Sciences, the Sanming Agriculture and Rural Bureau, Wuyi College, Fujian Bama Tea Industry Co.
    , Ltd.
    , and the Jian'ou Tea Industry Development Center to form a review team; Liu Shaowen, chairman of the Provincial Tea Standard Committee, Cai Zhimin, a fourth-level researcher of the Fujian Provincial Market Supervision and Administration Bureau, Jian'ou Municipal Market Supervision and Administration Bureau, Fujian Agriculture and Forestry University and some enterprise experts, attended the meeting
    .
     
    At the meeting, the standard drafting group reported on the preparation of the standard and the handling of the solicitation of opinions
    .
    After listening to the report, the review expert group reviewed the draft of the standard article by article and sentence by sentence, and the expert group unanimously agreed that the standard was approved
    .
    It is also agreed that the revision of the standard will help standardize the production and processing of northern Fujian daffodil tea, improve the quality of northern Fujian daffodil tea products, protect the legitimate rights and interests of tea production enterprises and consumers, and further promote the high-quality development
    of the tea industry in northern Fujian.
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