The inside story of the industry caused by the sharp drop in the price of edible oil

Introduction: in summer, palm oil is widely used to mix with soybean oil Recently, the price of edible oil has fallen sharply in major cities in China, including Beijing and Nanjing According to industry analysis, this is the reason why the new standard of edible oil was launched after October 1 But yesterday, a person familiar with the matter told reporters another secret: most oil companies use palm oil to mix unconventional methods to reduce the cost of edible oil As the weather turns cold, they are about to end The urgent goods rejection is also an important reason for the decline in the price of edible oil According to industry insiders, since the summer, the temperature has generally increased all over the country, which is a good time for palm oil blending in soybean oil Some dealers will probably mix more than 60% of palm oil in order to reduce costs and pursue profits, so the quality of soybean oil will be greatly reduced At present, the beginning of autumn has passed Although most parts of the country still maintain high temperature weather, with the recent heavy rain everywhere, the temperature turns cool After September, the peak sales season of this kind of "blended" oil will end In anticipation of the bad market prospect, the operator's shipping sense of urgency is becoming more and more intense, so he has to use the price reduction to sell sharply The industry and Commerce Department reminded consumers that after "blending" of oil products in summer is not good or bad, palm oil in 22 ℃ below will be solidified into a white block Therefore, manufacturers will spit out their products before the weather turns cold, which causes the price drop of some oil products In addition, some operators with poor quality mix low-cost vegetable oil and palm oil into oil products to deceive consumers and make huge profits, hoping that consumers will be more vigilant According to the latest report on edible oil market analysis, the price of edible oil in China is on the decline at present This month, the national average price of grade II peanut oil is 11142 yuan / ton, down 2.1% from last month; the national average price of grade II rapeseed oil is 6413 yuan / ton, down 4.3% from last month; the average price of grade II soybean oil is 6637 yuan / ton, down 4.52% from last month Relevant people from China vegetable oil industry association remind consumers to be cautious about this price reduction trend At present, he said, there are two processes for cooking oil: pressing and leaching Among them, the pressing method is to separate the oil directly from the oil by physical pressure, which can keep the original nutrition of the raw material, and the quality of the oil is relatively pure; while the extraction oil is generally found in salad oil, which has been difficult to meet the consumer's "natural environmental protection" consumption requirements Therefore, consumers should not rush to buy because of price reduction As long as it is enough for daily use, they can wait until the new standard is issued to buy Edible oil products