The role of food spices
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Last Update: 2017-09-24
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Source: Internet
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Author: User
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Introduction: proper spices will be added to the dishes, so what is the function of food spices? Different spices have different functions and uses, such as aromatic spices, including anise, cardamom, clove, etc., which will have a fragrant taste and want to increase appetite You can choose ginger, pepper, etc Spices in food, that is, a substance applied in food, not only has certain fragrance, can produce certain stimulation to our taste, but also can increase the coloring degree of food and improve our appetite So what are the functions of food flavors? Tips: the types of food flavors are different, so in the process of cooking food, the functions and uses are also different Let's have a specific understanding Anise, basil and mustard, Artemisia annua, cardamom, clove, cinnamon, coriander, dill, fennel, nutmeg, and perilla can increase the aroma of food; ginger, pepper, pepper, mustard, coriander, prickly ash, etc can have their own appetite; garlic, laurel, onion, perilla, rose, thyme, etc have the characteristics of deodorization; Red pepper, saffron, tulip, etc., have the characteristics of coloring In addition, the water-soluble essence (water essence Essence:) dissolves the fragrance base in a certain concentration of ethanol, propylene glycol, deionized water or distilled water When necessary, add tincture, extract or concentrate juice Generally, the usage is 1 ‰ ~ 5 ‰ Dissolves or disperses in the water to become transparent, has the slight head fragrance, but lacks the heat resistance Mainly used for cool drinks, cold food, ice cream, jelly, etc Flavoring: Spices and meat extracts are used for convenience foods, seasonings, soups, puffed foods, snack foods, etc Wine flavor: make beer, fruit wine, foreign wine, liquor, rice wine and other alcoholic beverages Toothpaste essence: toothpaste, toothpowder, refreshing agent and other cleaning products; other uses of essence: Children's products, plastic products, security, stationery, printing and so on The above is mainly about the function of food flavors Spices are widely used in our daily life They can be added to food or our daily necessities Therefore, spices are widely used We should have some understanding of the use of spices, be able to reasonably apply them in our daily life, and make better use of spices to complete our life To learn more about food additives and food safety, you can directly log in to Baibai safety net Editor in charge: he xianrob
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