The four provincial local standards of the Vegetable Institute of Hunan Academy of Agricultural Sciences passed the expert review

On December 28, the Hunan Provincial Market Supervision and Administration Organized the Hunan Standardization Association, Hunan Provincial Agricultural and Rural Affairs Department, Hunan Agricultural University, Changsha City Vegetable Science Research Institute, the relevant experts on the Hunan Academy of Agricultural Sciences, the vegetable research institute presided over and drafted the "Chili far-off hybrid embryo rescue technical procedures," chili white-bee disease resistance indoor identification technical procedures, wall bee pollination pepper seeding technical procedures, "Yuxi glass gum cultivation technical regulations" 4 local standards were reviewed on the spot.
The expert group consulted the standard text drafting materials, listened to the standard preparation statement report of the person in charge of the standard, consulted and discussed the content of the standard text paragraph by paragraph, made constructive suggestions and suggestions on individual professional terms, formed a standard review opinion, agreed that the preparation of the four standards in line with the relevant national laws and regulations and mandatory standards, recommended that the standard preparation unit in accordance with the standard review opinions revised and improved, reported to the Hunan Provincial Market Supervision Authority for approval and publication.
In recent years, the Institute of Vegetable Research has responded positively to the provincial government's strategic planning and layout of the development of the vegetable industry in our province, and intends to contribute to the high-quality development of our "hundreds of billions of vegetables" industry through the formulation of a series of relevant standards for the vegetable industry.
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